Brennen’s Garlic Bread

Ingredients & Directions 1 Loaf French Bread 3 Cloves Garlic 1/2 c Real Butter; melted 1/3 c Parmesan Cheese 1 tb Parsley 1/2 ts Oregano Paprika The secret to this wonderful tasting bread, is rubbing the outside of a loaf of bread with a piece of garlic that has been cut open length wise. Split […]

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White Chocolate Bread Pudding-the Palace Cafe

Ingredients & Directions PUDDING 3 c Whipping cream 10 oz White chocolate 1 c Milk 1/2 c Sugar 2 Eggs 8 Egg yolks 1 Loaf French bread, Sliced into 1/4 inch Pieces and dried in The oven 2 tb Chocolate shavings For garnish SAUCE 8 oz White chocolate 3 oz Heavy cream The Palace Cafe, […]

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Mom’s Breaded Pork Tenderloin

Ingredients & Directions 1 Pork tenderloins; (up to 2) 3 Eggs; depending upon the -number of tenderloins used, -(up to 5) 1 ts Milk for every egg used All-purpose flour; amount -depends upon number of -tenderloins Plain; fresh bread crumbs if -possible, amount depends -upon number of tenderloins Salt and pepper to taste 2 Sheets […]

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Banana Wheat Bread (abm)

Ingredients & Directions 1 pk Yeast 1 1/2 c Bread flour 1 1/2 c Wheat flour 1/2 ts Salt 2 md Ripe bananas, sliced 1/4 c Honey 1/4 c Warm water 1 Egg 1/4 c Oil 1/2 ts Vanilla 1 ts Poppy seeds (optional) Add ingredients into the pan in the order listed, select white […]

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Great Garlic Bread

Ingredients & Directions 1/2 c Butter or margarine 2 tb Minced fresh parsley — softened 1 tb Minced fresh basil 5 Garlic cloves; minced 1 ts Ground dried thyme — (or more) 1/4 ts Paprika 3 tb Grated parmesan cheese 1 ds Cumin -OR- romano cheese 1 Loaf French or Italian bread With a wire […]

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Scotch Shortbread

Ingredients & Directions 1 c Butter 1/2 ts Almond extract 3/4 c C and H Powdered Sugar 2 1/2 c All-purpose flour — unsifted 1/4 ts Salt Beat butter until soft. Add sugar and almond extract and beat until smooth. Add flour and salt, and mix well. Press dough evenly in 11 x 7 x […]

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Freezer Bread Sticks

Ingredients & Directions 3 To 3-1/2 cups all purpose -flour 1 1/2 ts Slt 1/4 ts Sugar 2 pk Active dry yest 1 tb Margarine, softened 1 1/4 c Very warm water (120 – 130) 1 Egg white, beaten 1 tb Cold water Toasted sesame seed or -poppy seed In a large bowl thouroughly mix […]

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Kona Inn Banana Bread

Ingredients & Directions 1 c Butter 2 c Granulated Sugar 4 Eggs; beaten 6 Ripe Bananas; mashed 2 ts Baking Soda 1 ts Salt 2 c All purpose Flour 1/2 c Macadamia Nuts chopped In a bowl cream the sugar and the butter well until a light lemon color. Then add the squashed bananas and […]

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Willow Brook Inn Toasted Walnut Fudge Bread

Ingredients & Directions 1 c Coarsely chopped walnuts 3 oz Semisweet chocolate; melted -and cooled 1 c Butter 1 c Sugar 5 Eggs 2 1/4 c Flour 1 ts Salt 1 c Buttermilk 1 ts Vanilla extract Preheat oven to 350 degrees. Grease two 9 x 5 loaf pans. Toast walnuts on a baking sheet […]

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Breakfast Bread Pudding

Ingredients & Directions 12 sl White bread 8 oz Cream cheese; cubed 12 Eggs 2 c Milk 1/3 c Maple syrup 1/4 ts Salt Recipe by: Taste of Home April/May 1995 Remove and discard crusts from bread; cut bread into cubes. Toss lightly with cream cheese cubes; place in a greased 13x9x2″ baking pan. In […]

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