Baking Chefs

Ingredients & Directions 1 c Regular Rolled Oats 3 tb Butter, cut into bits 1 c Boiling Water 1 c Scalded Milk 1/3 c Maple Syrup 2 ts Salt 2 c Whole Wheat Flour 1 tb Quick Rise Instant Yeast 1 Egg, beaten 2 c All-Purpose Flour in a large mixing bowl, combine the rolled […]

Ingredients & Directions 1/2 sm Stale and hard french -bread-stick 4 Extra-large tomatoes; sliced -thickly 1 lg Onion or 6 spring onions; -chopped coarsely 1/2 lg Or 2 small cucumbers; peeled -and diced A handful of fresh basil -leaves; shredded A large pinch of dried -oregano 6 tb Olive oil; (6 to 8) 1 tb […]

Ingredients & Directions No ingredients found 8. Heat oven to 350’F. Cover 3 large baking sheets with aluminum foil. Roll out gingerbread dough, one half at a time, to a 10-inch square, 1/8 inch thick, on foil-covered sheets. Leaving 1/2 inch between pieces, cut out the following: One gingerbread front (pattern 9), one 6-by 2-inch […]

Ingredients & Directions 3 lb. flour 7 ts ground ginger 6 oz black treacle 1/4 pt milk 6 oz Demerara sugar 1/4 lb butter 2 oz minced peel 1/2 ts bicarbonate’soda 1 ts cream of tartar BARA SINSIR CYMREIG Sift the flour with the bicarbonate of soda and cream of tartar. Rub the butter into […]

Ingredients & Directions 2 tb Butter; soft 1/4 c Olive oil 1 tb Flour; or 1 tb. freshly 1 tb Olive oil ;grated parmesan cheese 1 1/2 c Munster cheese; freshly 1 1/2 c Corn kernels; fresh from 3 ;grated ;ears of corn, or 1 1/2 cups 1 ts Salt ;thoroughly defrosted frozen 1/2 c […]

Ingredients & Directions 1 tb Dry yeast; OR 1 Cake fresh yeast; crumbled 2 tb Granulated sugar 1/2 c Warm water 1 1/2 c Sourdough starter 1 c Roasted & chopped hazelnuts -(Oregon hazelnuts) 2 ts Salt 6 c Unbleached flour, as needed Cornmeal (optional) Place the yeast, sugar and warm water in a mixing […]

Ingredients & Directions 1 pk Yeast 1 c Warm water (105 to 115 -degrees) 1 tb Sugar 1 1/2 c All-purpose flour 1/2 ts Salt (optional) 1 1/2 c Whole wheat flour Date: Fri, 3 May 1996 09:46:29 -0600 From: knewman@vii.com (Keith Newman) Dissolve yeast in warm water in a medium mixing bowl: add sugar […]

Ingredients & Directions 2 c Bisquick baking mix 2/3 c Very warm water; 120-130 deg 2 tb Butter or margarine; melted 1/4 c Shredded cheddar cheese; (1 -ounce) 1/4 c Shredded monterey jack -cheese; (1 ounce) 1/4 c Grated parmesan cheese 2 ts Parsley flakes 2 ts Italian seasoning Heat oven to 450. Mix baking […]

Ingredients & Directions 2 c Flour 1 ts Baking soda 1/2 ts Salt 1/2 c Butter 1 c Sugar 2 Eggs 1 c (2 Or 3) Ripe Bananas; -mashed 1/3 c Milk 1 ts Lemon juice 1/2 c Walnuts; chopped 1 6-1/2″ New Clay Flowerpot Prepare flowerpot as follows: After washing, grease, line with wax […]

Ingredients & Directions 1 1/3 c Water 2 tb Butter or margarine; -softened 3 1/2 c Bread flour 3 tb Sugar 2 tb Dry milk 2 ts Salt 2 pk Dry yeast; (active) -or- 2 1/2 tsp bread -machine yeast 1 1/4 c Mixed dried fruit 1/2 c Chopped nuts (Makes 1-1/2 lb. loaf) Do […]