Sourdough Oatmeal Whole Wheat Bread
Ingredients & Directions -CHRIS CASTILLO (HJDD64B) 1 c Sourdough starter 1 tb Sea salt 2 pk Dry yeast 5 c Whole wheat flour; to 6 c. 1/2 c -warm water (110F) 2 Eggs, beaten 1 1/4 c -boiling water 6 tb Rolled oats 1 c Rolled oats 1 Egg white; beaten 2/3 c Light molasses; […]
Read More »

