Baking Chefs

Ingredients & Directions -Bette Leland cgvh43b- 2 1/4 c Day-old Egg bread; cubed, OR – leftover yellow cake, OR a – combination 1 1/2 c Milk 1 Egg 1/4 c Sugar 1 ts Lemon extract 1/2 ts Cinnamon 1/4 ts Nutmeg 2 tb Raisins; or chopped dates 2 tb Pecans; toasted 1 ts Grated lemon […]

Ingredients & Directions —Small Loaf— 1 c Sour cream or yogurt; -regular or Low Fat 2 tb Butter; or canola oil 1 c Whole wheat flour 3/4 c All-purpose flour; unbaked 1/2 c Millet seed 3/4 ts Salt 2 ts Vital wheat gluten 1 1/2 ts Active dry yeast —Large Loaf— 1 3/4 c Sour […]

Ingredients & Directions 1 3/4 ts Active dry yeast 1 pk Dry onion soup mix (1 oz) 3 c Bread flour 1 1/2 tb Nonfat dry milk 1/2 ts Salt 1 1/2 tb Butter/margarine 1 tb Sugar 1 c Plus 3 T + 1 t water Add ingredients in the order listed. All ingredients must […]

Ingredients & Directions HITACHI 1 c Tap Water 1/2 c Orange Marmalade 3 c All-Purpose Flour 1 ts Salt 1 1/2 tb Butter 1 1/2 tb Dry Milk 1 1/2 ts Dry Yeast; (BREAD) 2 ts Dry Yeast; (BREAD RAPID) This menu can not be used on delay timer. **NOTE** The height of bread will […]

Ingredients & Directions 1 pk Dried yeast 1 tb Honey 1/4 c Warm water FOR THE SPONGE 2 3/4 c Warm water 2 tb Honey 2 tb Molasses 2 c All-purpose flour 1 c Whole wheat flour TO FINISH THE BREAD 1/2 c Rye flour 1/2 c Wheat berries, cooked 1/2 c Cooked barley 1/2 […]

Ingredients & Directions 1 1/4 lb Kirby cucumbers; cut into -1/2-inch ; slices 1 Onion; sliced very thin 2 tb Kosher salt 2 c Ice cubes 1 c Cider vinegar 1 c Sugar 1/4 ts Turmeric 1 tb Mustard seeds 1/2 ts Celery seeds 1/4 ts Cayenne; or to taste In a large bowl combine […]

Ingredients & Directions 4 sm Acorn or sweet dumpling 1/2 ts Salt -squashes 1 tb Butter 1/2 c Buttermilk 1/8 ts Baking soda 1/2 c Water 1 lg Egg 1/4 c Cornmeal Freshly ground black pepper 2 ts Sugar Paprika 1. Heat oven to 350’F. With paring knife, from stem end of each squash, cut […]

Ingredients & Directions 1 French bread loaf;about 8 oz 10 Eggs;large 1 1/4 c Sugar,granulated 4 c Milk;whole 1/4 ts -Salt 1 1/2 ts Vanilla extract -Lemon Curd (see below) 2/3 c Raisins, golden -Raspberry Sauce (see below) -or use one from fresh -berries LEMON CURD 3 Eggs;large 1 Egg yolk 1 c Sugar, granulated […]

Ingredients & Directions 1 1/4 tb Active dry yeast 2 tb Sugar 1 c Warm water (105-115) 1 c Warm milk (105-115) 1 Egg 2 ts Salt 2 tb Walnut oil or unsalted buttr 1/4 c Chopped fresh dill Or 1 1/2 tb Dried dill 4 1/2 c Flour 1/3 c Minced white onion 2/3 […]

Ingredients & Directions 4 1/2 c AM Multi Blend Flour 2 tb Sea salt (optional) 2 pk Dry yeast 3 c Warm water 1/2 c Honey 2 tb AM Unrefined Vegetable Oil 2 tb Apple cider vinegar (opt.) 4 c -to… 5 c AM Unbleached Flour — (White or Whole Wheat) Combine the first three […]