Baking Chefs

Ingredients & Directions 1/3 c Vegetable oil 1 1/2 c Mashed ripe bananas (about 3 -large ones = 1-1/2 cups) 1/2 ts Vanilla 3 Eggs 2 1/3 c Bisquick baking mix 1 c Sugar 1/2 c Chopped nuts 1. Heat oven to 350 degrees. 2. Grease bottom of loaf pan, 9x5x3-inches, generously. 3. Beat all […]

Ingredients & Directions 1/2 Recipe Gingerbread Dough -for decoration Paper for patterns 1 Green gumdrop Corrugated cardboard 1 ts Unsweetened cocoa powder Thin cardboard Green and red paste or Masking tape -powder food coloring 3 Recipes Royal Frosting Small red-and-white -If house will be eaten, -peppermint candy cane -make frosting using Cotton batting, Christmas -meringue […]

Ingredients & Directions 1 pk Dry yeast (regular) 1 1/2 c Bread flour 1/2 c Whole wheat flour 1 ts Salt 1 tb Sugar 1 tb Dry skim milk 1 tb Butter 1 c (minus 1 tb) water *Note: The key to a successful loaf of bread is maintaining the correct ratio of moisture to […]

Ingredients & Directions 2/3 c Shortening 1/2 t Baking powder 2 2/3 c Sugar 1 1/2 t Salt 2 c Applesauce 1 t Cinnamon 2/3 c Water 1 t Cloves 4 Eggs 1 c Chopped walnuts 2 t Soda 1 c Raisins Cream shortening and sugar in mixer bowl until light and fluffy. Add applesauce, […]

Ingredients & Directions 1/4 c Olive oil 1 c Finely chopped onion 2 pk Active dry yeast 1 1/4 c Warm water; (105 to 115 -degrees) 1 ts Honey 1 ts Salt 1 c Black olives; coarsely -chopped (Greek or Spanish) 2 tb Fresh thyme; finely chopped 2 1/2 c Whole wheat flour 1 1/2 […]

Ingredients & Directions 1 1/4 c All purpose flour 1 c Whole wheat flour 1 ts Baking powder 1 ts Baking soda 1/8 ts Salt 1 lg Egg, lightly beaten 1/2 c (1 stick) unsalted butter, -melted, cooled 3/4 c Maple syrup 3/4 c Buttermilk 1 c (5 oz) macadamia nuts, -coarsely chopped Maple Cinnamon […]

Ingredients & Directions 8 sl White thick bread 2 c Skim milk 1 Whole egg 3 Egg whites 200 g Sultanas 4 tb Artificial powder; (e.g. -splenda) equally delicious but only 2.0g fat per serve: Spray a 21cm casserole dish with vegetable oil spray. Preheat oven to 200C. Remove crusts and cut bread into 2 […]

Ingredients & Directions 2 c Stoneground white cornmeal 1 ts Baking soda 1 ts Salt 2 Large eggs 2 c Buttermilk 1/3 c Bacon drippings or Crisco Preheat oven to 450 degrees F. Place bacon drippings or Crisco in 9-inch cast iron skillet. Heat skillet in oven until fat is smoking hot, while preparing batter. […]

Ingredients & Directions 1/2 c Water 1/4 ts Saffron threads 1 1/2 tb Dry yeast 2 tb Granulated sugar 1 c Melted butter 1 1/2 ts Salt 4 c All-purpose flour 3/4 c Finely chopped hazelnuts -(Oregon hazelnuts) 4 Eggs 1 Egg yolk; mixed with… 1/4 c Light cream Bring water to a boil and […]

Ingredients & Directions 8 Eggs 2 c Sugar. 1 c Oil. 6 ts Baking powder. -Salt and lemon to taste. -Anise seed. -Antisette Liquor. -Flour INSTRUCTIONS:In a large mixing bowl mix the eggs, sugar oil, baking powder, salt, lemon, anise seed, three shots antisette, mix well.Add flour in a little at a time until the […]