Baking Chefs

Ingredients & Directions 5 1/2 c Cored, peeled, and thinly 1 tb Cornstarch -sliced Rome apples (about 4 1 tb Calvados (opt.) -large apples) 5 tb Maple syrup 1 tb Finely grated lemon rind 3 tb Butter 1 tb Lemon juice 1 sm Loaf French bread, cut into 3 tb Sugar -thin slices 1 ts […]

Ingredients & Directions 1 pk Dry yeast (regular) 2 c Bread flour 1 ts Salt 1 tb Sugar 1 tb Dry skim milk 1 tb Butter 1 c (minus 1 tb) water *Note: The key to a successful loaf of bread is maintaining the correct ratio of moisture to dry ingredients… The amount of liquid […]

Ingredients & Directions 6 oz Butter, softened 1 1/2 ts Baking soda 1 c Brown sugar, packed 4 ts Ginger; ground 2 ts Lemon zest; grated 2 ts Cinnamon; ground 1 c Granulated sugar 1/2 ts Cloves, ground 1/2 c Unsweetened cocoa 1/2 ts Nutmeg; grated Powder; firmly packed 1 1/4 c Buttermilk 3 Eggs […]

Ingredients & Directions **Formatted By Carole -Walberg** Text only Any regular bread, either white or whole wheat, can be baked in clay flower pots for interesting shapes and special brown crusts. Here is how to prepare pots for Flower Pot Bread: 1. Buy unpainted clay pots (be sure they are the good old-fashioned red clay […]

Ingredients & Directions Small Loaf: 2/3 c Water 2 1/2 tb Butter or margarine 1/2 Eggs 1 1/3 tb Sugar 1 1/4 ts Salt 1 c Bread flour 1/2 c Whole wheat flour 1/3 c Oats 2 1/2 tb Wheat germ 2 1/2 tb Nonfat dry milk 1 ts Yeast Medium Large Water 1 cup […]

Ingredients & Directions 3/4 c Maple syrup 3 ea Slices bread without crusts 1 tb Butter 1/2 c Nutmeats or raisins 1 ts Lemon juice 2 ea Eggs 2 c Milk 1/4 ts Salt 1/4 ts Vanilla Pour maple syrup in top of double boiler. Butter each slice of bread and cube. Add to syrup. […]

Ingredients & Directions 1 1/2 pt Warm milk; (30fl oz) Grated rind of 1 lemon 4 Eggs 55 g Sugar; (2oz) 2 tb Brandy 1 tb Rosewater or 1tsp vanilla -essence 4 sl White bread 55 g Butter; (2oz) 15 g Currants; (1/2oz) 15 g Sultanas; (1/2 oz) 15 g Mixed peel; (1/2oz) Grated nutmeg […]

Ingredients & Directions 2 c Stoneground white cornmeal 1 ts Baking soda 1 ts Salt 2 Large eggs 2 c Buttermilk 1/3 c Bacon drippings or Crisco Preheat oven to 450 degrees F. Place bacon drippings or Crisco in 9-inch cast iron skillet. Heat skillet in oven until fat is smoking hot, while preparing batter. […]

Ingredients & Directions 8 Flour, bread 3/4 Polenta; uncooked 6 pt Parsley flakes [dry] 3 pt Garlic; crushed 2 pk Yeast 2 pt Salt, preferably 4 pt Oregano; dried 3 Water 1/2 ea Pepper; coarse black Proof yeast in 4 T of the water. Mix all the dry ingredients in a bowl, then add the […]

Ingredients & Directions 3 Eggs — beaten 1/4 ts Nutmeg 1 c Sugar 1/2 ts Ground cloves 1 c Oil 1 ts Salt 1 c Molasses 1 ts Cinnamon 1 c Buttermilk 1 ts Baking powder 3 c All-purpose flour 2 ts Baking soda 2 ts Ground ginger Mix together eggs, sugar, oil, molasses and […]