Bread And Butter Pudding

Ingredients & Directions 2 tb Caster sugar 1 Loaf brioche 1 ts Ground cinnamon Grated zest of 1 orange 3 Eggs 1/4 pt Milk 1/4 pt Cream 1 Vanilla pod – seeds only Splash of Grand Marnier 4 oz Butter Make a batter with the milk, cream, eggs, sugar, orange zest, vanilla and Grand Marnier. […]

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Orange Molasses Bread

Ingredients & Directions 3/4 c Sugar 4 c Sifted all-purpose flour 1 ts Soda 3 ts Baking powder 2 ts Salt 1 1/3 c Coarsely chopped nuts 1 c Evaporated milk 2 tb Grated orange rind 3/4 c Orange juice 3 tb Melted shortening 3/4 c Unsulphured molasses From: Arizona Cookbook Sif together flour, sugar, […]

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Millie’s Basic Whole Wheat Bread

Ingredients & Directions 1 lg Egg; plus: Water to equal one cup 2 tb Butter; room temp 1/4 c Molasses 2 tb Honey 1/2 c Cornmeal; yellow 2 c Flour; whole-grain wheat 1 c Flour; white 1 1/2 tb Nonfat dry milk powder 1 1/2 ts Salt 2 1/2 ts Yeast The recipe calls for […]

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Clare Donnelly’s Orange-raisin Shortbread – Country Livin

Ingredients & Directions 2 c Dark seedless raisins 3/4 c Confectioners’ sugar 1/3 c Thawed, frozen orange-juice 2 c Unsifted all-purpose flour -concentrate 1/2 ts Salt 1 ts Grated orange rind 1 ts Water 1 c (2 sticks) butter, softened 1. To make filling, in 2-quart saucepan, combine raisins and orange-juice concentrate (reserve 1 t […]

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Betty Carter’s Quick Corn Bread

Ingredients & Directions 1 tb Butter 3/4 c Cornmeal,yellow or white 1/2 ts Salt 1/2 ts Baking soda 1 Egg 1 1/2 c Buttermilk 1. Preheat oven to 400’F. 2. Place the butter in a heavy 4-cup baking dish and place in preheated oven. 3. Combine cornmeal, salt, and soda. Beat egg until blended and […]

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Onion Bread (machine)

Ingredients & Directions 1 3/4 ts Active dry yeast 1 pk Dry onion soup mix (1 oz) 3 c Bread flour 1 1/2 tb Nonfat dry milk 1/2 ts Salt 1 1/2 tb Butter/margarine 1 tb Sugar 1 c Plus 3 T + 1 t water Add ingredients in the order listed. All ingredients must […]

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Five Grain Bread

Ingredients & Directions 1 pk Dried yeast 1 tb Honey 1/4 c Warm water FOR THE SPONGE 2 3/4 c Warm water 2 tb Honey 2 tb Molasses 2 c All-purpose flour 1 c Whole wheat flour TO FINISH THE BREAD 1/2 c Rye flour 1/2 c Wheat berries, cooked 1/2 c Cooked barley 1/2 […]

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Makana Bread

Ingredients & Directions 1 c Walnut pieces 1 1/2 c Mashed bananas * 2 1/4 c Granulated sugar 3/4 c Solid Crisco shortening 3 Eggs 3 c Sifted all-purpose flour 1 ts Baking powder 1 1/4 ts Baking soda 3/4 ts Salt 6 tb Buttermilk * About 3 – 4 large, they can be overrippened […]

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Whole Wheat Crunch Bread

Ingredients & Directions —Small Loaf— 1 c Sour cream or yogurt; -regular or Low Fat 2 tb Butter; or canola oil 1 c Whole wheat flour 3/4 c All-purpose flour; unbaked 1/2 c Millet seed 3/4 ts Salt 2 ts Vital wheat gluten 1 1/2 ts Active dry yeast —Large Loaf— 1 3/4 c Sour […]

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Bread And Butter Pickles

Ingredients & Directions 6 lb Pickling cucumbers 2 lb Onions – thinly sliced 1/2 c Salt 4 c Vinegar 4 1/2 c Sugar 2 tb Mustard seed 2 tb Celery seed 4 qt Size canning jars or 8 pint -sized Directions : Wash cucumbers. Cut off blossom end and discard. Cut into 1/4 inch slices. […]

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