Nutty Coconut Bread (machine) – Large Loaf

Ingredients & Directions 1 1/8 c Water 3 c White bread flour 1 1/2 ts Salt 1 1/2 tb Butter 2 tb Cream of coconut, canned 1/2 c Coconut, flaked or shredded 1/4 c Pecans 1/4 c Walnuts 2 ts Yeast, fast rise or machine – or – 3 ts Yeast, active dry Source: Electric […]

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White Bread

Ingredients & Directions 5 c White bread flour 2 1/2 c Water, extra warm 2 ts Salt 3 tb Sugar 5 tb Vital wheat gluten 1 tb Yeast 2 tb Shortening 1. Dissolve sugar and yeast in 1/2 cup of the extra warm water. Set aside. 2. Meal the salt, vital wheat gluten, and shortening […]

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Bacon Corn Bread

Ingredients & Directions 1 c Corn-meal 1 c White flour 3 ts Baking powder 1/2 ts Salt 1 tb Sugar 1 Egg, well beaten 1 c Sweet milk 1/4 c Diced bacon Sift flour, measure, and sift with baking powder and salt. Add corn-meal. Combine egg, milk, and bacon which has been crisped. Add dry […]

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Jalapeno Corn Bread Stuffing

Ingredients & Directions 2 c Yellow cornmeal 2 c Flour, all-purpose 1/3 c Sugar 2 tb Baking powder 1/2 ts Salt 2 c Milk 1/2 c Oil 3 lg Eggs 6 sl Bacon 3 tb Oil 2 lg Onions; chopped 3 Celery; sliced 2 ts Red jalapeno chile (jarred) 1 tb Dried oregano 4 c […]

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Aunt Velma’s Shortbread

Ingredients & Directions 1 c Butter 2 1/2 c Flour, all purpose – sifted 1/2 c Sugar,icing Preheat oven to 350F. Place butter in bowl, should be at room temperature. Add icing sugar. work together with hands. Add flour. Keep working with hands till well mixed. Put the dough on a board and pat to […]

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Oldtime Maple Gingerbread

Ingredients & Directions 2 c Flour 1 c Sour cream 1 ts Ginger 1 ts Soda 1 ea Egg, beaten 1 c Maple syrup 1/2 ts Salt Combine and sift dry ingredients. Mix maple syrup with beaten egg and add the sour cream. Combine the mixtures and bake in moderate oven for about 40 minutes. […]

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Kona Inn Banana Bread

Ingredients & Directions 1 c Butter 2 ts Baking Soda 2 c Granulated Sugar 1 ts Salt 4 Eggs; beaten 2 c All purpose Flour 6 Ripe Bananas; mashed 1/2 c Macadamia Nuts chopped In a bowl cream the sugar and the butter well until a light lemon color. Then add the squashed bananas and […]

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Merenda Fiorentina (florentine Snack Bread)

Ingredients & Directions 1 pk Dry active yeast 1 ts Salt 3 c Unbleached flour 1 c Warm water (105F) 3 tb Olive oil + oil for brushing The crust 1 tb Minced garlic Cornmeal for dusting Coarse salt 1 ts Minced fresh rosemary:option combine yeast, salt and flour in large bowl. combine water and […]

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Andouille Cheese Bread

Ingredients & Directions 1 Envelope Dry yeast -; (1/4 -oz) 2 tb Sugar 2 tb Vegetable oil; plus 1 ts Vegetable oil 2 c Warm water; (110 degrees) 6 c Bleached all-purpose flour 3/4 c Yellow cornmeal 2 ts Salt 1/2 lb Ground andouille; kielbasa, -or Italian Sausage 1/2 lb White cheddar cheese; grated Vegetable […]

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Beer Bread #1

Ingredients & Directions 2 c Self-rising flour 3 tb Sugar 1 cn (12-oz) beer (do not use -light beer) 4 tb Butter; melted From: John and/or Susan McGinn jmcginn@elaine37.Stanford.EDU Date: 9 Jan 1995 06:45:21 -0700 This is the easiest and best recipe for beer bread I know (just 4 ingredients) Preheat oven to 350 and […]

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