Baking Chefs

Ingredients & Directions 2 c All-purpose flour 1 ts Baking soda 1 c Molasses 1 ts Ground ginger 3/4 c Buttermilk 1 ts Ground cinnamon 1/2 c Sugar 1/2 ts Salt 1/2 c Butter, softened 10X sugar 1 Egg 1. Preheat oven to 3250F. Grease and flour 9 x 9 x 2-inch baking pan. Into […]

Ingredients & Directions 1/3 c Margarine — softened 2 Egg whites — whipped 1 c Bananas — mashed 1 c Berries* 1 3/4 c Unbleached flour 2 ts Baking powder 1/4 ts Salt 2/3 c Granulated sugar Preheat oven at 350. Prepare a 9 x 5 x 3″ loaf pan with cooing spray and flour. […]

Ingredients & Directions 8 oz Self-Raising Flour 2 oz Butter 2 tb Sunflower Oil 1/2 ts Salt 6 oz Dried Mixed Fruit 2 Eggs 1 lb Soft Bananas Mix all the ingredients, except the dried fruit, together in a food processor. When the bananas are completely mashed, add the dried fruit. Mix well and pour […]

Ingredients & Directions 1 lg Zucchini (1/2lb), shredded 2 1/2 c All-purpose flour 1/3 c Grated parmesan cheese 1 1/3 c French’s French Fried Onions -2.8 ounce can 1 tb Baking powder 1 tb Chopped fresh basil OR 1 ts Dried basil leaves 1/2 ts Salt 3/4 c Milk 1/2 c Unsalted butter, melted 1/4 […]

Ingredients & Directions 3 tb Butter 3 tb Minced garlic 3 tb Olive oil 2 tb Chopped fresh rosemary OR 2 ts Dried rosemary 1 8-oz loaf French bread -(about 20 inches long), -cut in half lengthwise 2 tb Chopped fresh parsley Melt 3 T butter in heavy small skillet over medium heat. Add minced […]

Ingredients & Directions -Joyce Burton LARGE LOAF 1 1/4 c -Water 3 tb Margarine 2 1/2 tb Sugar 1 1/3 ts Salt 1/4 c Potato flakes 1 c Bread flour 2 c Whole wheat flour 1 tb Vital gluten 2 tb Wheat germ 2 ts Yeast 1/3 c Sunflower seeds; optional This is a result […]

Ingredients & Directions 400 g White flour 600 g Whole wheat flour 2 Cake yeasts or 2 T dry yeast 1 tb Brown sugar 2 ts Salt 2 1/2 c Water (warm) Kummel seeds 1. Dissolve yeast in 2 cups water in the bowl of kitchen aid. Stir in sugar. 2. Add white flour and […]

Ingredients & Directions 3 c Flour 1 pk Dry yeast 1 c Water 1 tb Sugar 2 tb Olive oil -PIZZA- 2 c Fresh spinach leaves 1 c Sliced mushrooms 1 c Shredded mozzarella 2 Italian sausages – cooked -and cut 1 c Tomato sauce 1/4 c Grated romano 1/4 c Grated parmesan 1 Tomato […]

Ingredients & Directions PUDDING 6 Slices whole wheat bread- 14 oz Can sweetened condensed milk -torn into big cubes 1/4 c Flaked or shredded coconut 3 Eggs 2 tb Margerine or butter, melted 3 Ripe bananas, mashed 2 tb Vanilla extract 1 ts Ground cinnamon 1/2 ts Salt 2 c Warm water 1/2 c Chopped […]

Ingredients & Directions Workbasket Recipes Part I: Today’s installment is from -the November 1977 issue -including for your Culinary pleasure: Place yeast from hot roll mix into a large bowl. Stir in lukewarm water until yeast is dissolved. Stir in eggs, onion and bacon. Stir in flour from hot roll mix. Knead dough on a […]