Baking Chefs

Ingredients & Directions 1 Box Duncan Hines Butter -Yellow Cake Mix 1/2 c White Rum 1/2 c Crisco Oil 1/3 c Water 3 Eggs 1/2 c Chopped Pecans Add liquids and eggs to cake mix and blend well. Spray bundt pan with Pam or grease with shortening. Sprinkle pecans in bottom of bundt pan. Pour […]

Ingredients & Directions 3 Egg whites 3 Egg yokes 1/4 c Strong cold coffee 1/4 c Granulated sugar 5 1/4 c Flour 3/4 c Kahlua 1/2 c Shortening 1/2 c Unsweetened cocoa 1 c Light brown sugar 5 1/2 ts Baking soda Kahlua Frosting KAHLUA FROSTING 1 lb Box sifted powdered sugar 6 tb Butter […]

Ingredients & Directions 1 c Butter Or Margarine; divided 1 Bag Milky Way Bars; (fun -size) 2 c Sugar 4 Eggs 1 1/2 c Flour 1/2 ts Baking Soda 1 1/4 c Buttermilk 1 ts Vanilla 1 c Chopped Nuts ~ Melt 1 stick of the butter or margarine with the bag of Milky Way […]

Ingredients & Directions 3 Eggs 1 lb Brown sugar 1 ts Vanilla 2 c Biscuit mix 1 c Chopped nuts 1 c Coconut Beat eggs; add brown sugar and beat until creamy. Add remaining ingredients and mix well. Bake at 350 deg. F in a greased and floured 9x13x2-inch pan until done. Yields 10 Servings

Ingredients & Directions 1 pk Yellow cake mix 1 pk Powdered sugar (1 lb box) 1 c Nuts 1 pk Cream cheese 1 ea Stick butter/margarine Mix together cake mix, nuts and butter. Press into 13×9 pan to form bottom layer. Mix together powdered sugar and cream cheese. Blend thoroughly. Spread over the top of […]

Ingredients & Directions 2 c Active Starter 2 c Unbleached Flour 1 ts Baking Soda 2 ea Large Eggs, Well Beaten 1 tb Sugar 1 ts Salt 1 x Bacon Fat (2 – 3 T) Mix well and cook on hot griddle. Note: This is good recipe for camping. Instead of fresh eggs, you can […]

Ingredients & Directions 3 c Bisquick mix ( yes! ) 1 c Sugar 1 pk Instant vanilla pudding mix 5 lg Eggs 1 c Milk 1/2 c Oil 1 ts Almond 1 ts Vanilla 4 tb Crisco melted Frosting: 2 c White crisco only 2 lb Powdered sugar 2 ts Vanilla 2 ts Almond 1 […]

Ingredients & Directions 5 lb CAKE MIX DEVIL FOOD 5 lb CAKE MIX WHITE #10 PAN: 18 BY 26-INCH SHEET PAN TEMPERATURE: 350 F. OVEN 1. COMBINE DEVIL’S FOOD CAKE MIX AND WHITE CAKE MIX INTO MIXER BOWL. USE TOTAL AMOUNT OF WATER FOR EACH CAKE MIX, PREPARE ACCORDING TO INSTRUCTIONS ON CONTAINERS. SEE RECIPE […]

Ingredients & Directions 3 oz Chocolate, semi-sweet, — melted 3 oz Chocolate, white, melted Cocoa, unsweetened Chocolate leaves * (opt) — (garnish) CHOCOLATE CAKE 9 lg Eggs, separated, room temp. 1 tb Rum, dark 1/4 ts Extract, vanilla 1/4 ts Cream of Tartar 8 tb Sugar 12 oz Chocolate, semi-sweet, — melted 6 tb Butter, […]

Ingredients & Directions –CAKE– 3/4 c Water 3/4 c Unsweetened cocoa powder 1/2 c Buttermilk 1/2 ts Peppermint extract 2 1/2 c Sifted cake flour 1 ts Baking soda 3/4 c Unsalted butter; room -temperature (1 ; 1/2 sticks) 2 c Firmly packed brown sugar 3 lg Eggs 34 Semisweet chocolate chips FROSTING 3 c […]