Baking Chefs

Ingredients & Directions 1 1/2 c Cake Flour; Sifted 3/4 t Salt 1 1/4 c Sugar 2/3 c Vegetable Shortening 1/3 c Cocoa; Baking 1 c Buttermilk 1 T Instant Coffee 1 t Vanilla Extract 1 1/3 t Baking Soda 2 ea Eggs; Large ———————–SWEETENED WHIPPED CREAM———————– 1 c Heavy Whipping Cream 1 t Vanilla […]

Ingredients & Directions 3 c Cake flour 1 tb Baking powder 1/2 ts Salt 1 c (2 sticks) unsalted butter; -at room temperature 1 1/2 c Sugar 6 lg Egg whites; divided, at room -temperature 1/2 tb Vanilla extract 1/2 ts Almond extract 1 1/4 c Milk; at room temperature “A classic variety of white […]

Ingredients & Directions 1 3/4 c S.R. flour 3/4 c Sugar 1/2 c Cocoa 1 ts Bi carb soda 125 g Melted butter 1 c Yogurt; (natural) 2 Free range eggs Put flour, sugar, cocoa, bi carb in food processor then add butter, yogurt and eggs to dry mixture. Blend until smooth. You can do […]

Ingredients & Directions 1 1/2 tb Butter — (for pan) 1/4 c Breadcrumbs — fine, Toasted 1/4 c Cheddar cheese — finely Grated 6 oz Ham — thinly sliced 1 1/2 lb Cream cheese — room Temperature 3/4 lb Cheddar cheese — grated, Sharpe 1 c Cottage cheese 3/4 c Chopped green onions 4 Eggs […]

Ingredients & Directions 2 c All-purpose flour 1/2 c Plus 1 tb Unsweetened cocoa 1 1/2 ts Baking powder 1/2 ts Baking soda 1 ts Salt 1 1/2 c Sugar 3 Egg whites 1 c Plus 2 tb Fat-free mayonnaise 1 c Skim milk 1 ts Vanilla 1/2 ts Butter extract Preheat oven 350 . […]

Ingredients & Directions 1/2 c Sugar 1/3 c Water; hot 3 c Cake Flour; sifted 3 ts Baking Powder 3/4 ts Salt 3/4 c Butter; or shortening 1 1/4 c Sugar 3 Eggs; unbeaten 3 tb Burnt sugar syrup 2/3 c Milk 1 ts Vanilla To make burnt sugar syrup, place 1/2 cup sugar in […]

Ingredients & Directions Graham crackers (most of a -1-pound box) 2 pk (small) french vanilla -instant pudding mix 3 1/2 c Milk 1 ct (8-oz) whipped topping -COCOA GLAZE- 3 tb Butter or margarine 2 tb Cocoa 1 1/2 c Powdered sugar 3 tb Milk 2 ts White corn syrup 2 ts Vanilla Line bottom […]

Ingredients & Directions 1 Medium potato, grated (1 cup 2 tb All-purpose flour 1/4 c Resh horseradish; grated 1/4 c Oil for frying 1/4 c Nion; grated Wring out grated potato to remove as much water as possible by scooping about 1/4 cup of potato into your hand; squeeze firmly. Place potato flesh in medium […]

Ingredients & Directions 16 oz Cream cheese (soften) 2 c Grated cheddar cheese 1 1/2 pk Taco seasoning 3 Eggs (room temperature) 1 4 oz can chopped green Chilies (drained) 2/3 c Salsa Combine cheese, beat until fluffy. Stir in 1 cup sour cream & taco seasoning. Beat in eggs one at a time. Fold […]

Ingredients & Directions 1/4 c Butter — * see note 1/4 c Packed brown sugar 2 tb Whole milk 1 c Confectioner’s sugar 1 ts Rum — ** see note 1 lb Cake * Using real butter yields a richer-tasting cake, but solid margarine can also be used — NOT diet or soft margarine. ** […]