Bruno’s Chocolate Cake – Plain

Ingredients & Directions 9 Eggs, separated, room temp. 1 tb Rum, dark 1/4 ts Extract, vanilla 1/4 ts Cream of Tartar 8 tb Sugar 12 oz Chocolate, semi-sweet, — melted 6 tb Butter, unsalted, melted 3 tb Cornstarch 2 tb Cocoa, unsweetened 2 1/2 oz Amaretti (about 10 Italian — macaroons), finely — ground For […]

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Turkish Lemon Yoghurt Cake

Ingredients & Directions 2 Lemons; zest of 250 g Butter 1 1/4 c Castor sugar 5 lg Eggs; seperated 1 1/4 c Greek style yoghurt 2 1/2 c Self raising flour 1/2 Teapoon salt Two lemons; juice of Two lemons; cut into fine ; strips , rind of 3/4 c Sugar 1/2 c Water 1/2 […]

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Short Cake

Ingredients & Directions Text Only Prepare one-egg cake. Bake in shallow pan. Cut in rounds. Split each round and place sweetened fresh fruit or well-drained and sweetened cooked fruit between the layers and on the top. Serve with whipped cream. Garnish with some of the fruit sections. The Household Searchlight From Yields 6 Servings

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Chocolate Cake #4

Ingredients & Directions 6 Egg whites; whipped 1 c Granulated sugar 1 tb Pure vanilla extract 1 1/2 c Marshmallow cream 1/3 c Cocoa powder; sifted 3/4 c Unbleached flour 1/2 ts Baking powder 1/2 ts Baking soda From: “Anita A. Matejka” matejka@BGA.COM Date: Tue, 2 Jul 1996 20:56:41 -0500 Preheat oven to 325. Prepare […]

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Small Spice Cakes

Ingredients & Directions 100 g Sugar (3 1/2 oz) Ground nutmeg 100 g Butter (3 1/2 oz) 140 g Ground hazelnuts (not quite 2 Egg yolks -5 oz) Lemon peel 140 g Flour (not quite 5 oz) Ground cinnamon Almonds Ground cloves Mix ingredients, roll out to cookie thickness. Cut with a round cookie cutter, […]

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Danish Pancakes

Ingredients & Directions 1/4 c Butter 4 Eggs 1 c Milk 1 c Flour Preheat oven to 425. Divide butter into two pie plates. Blend together eggs, milk, flour. Melt butter in pie plate. Divide batter between pie plates. Bake 20 minutes. We had thickened spiced (cinnamon, cloves) peaches over the top. Yields 4 Servings

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Cashew/pecan Cheesecake

Ingredients & Directions 2 c VANILLA WAFERS or -BUTTER-TYPE COOKIE CRUMBS 1/3 c SUGAR 1/2 c CASHEWS, chopped 6 tb BUTTER, melted Mix and pat into 10 inch -springform pan, bottom and -sides. CAKE 2 lb CREAM CHEESE, unwrapped and -warmed in Microwave 2 minutes on high 1 1/4 c BROWN SUGAR, packed 5 JUMBO […]

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Easy Rum Cake

Ingredients & Directions 1 Duncan Hines all-butter -yellow cake mix 1/2 c Salad oil 1/2 c Water 1/2 c Rum 1 pk (small) instant vanilla -pudding mix 4 Eggs -GLAZE- 1 c Sugar 1 Stick margarine 1/4 c Rum 1/4 c Water Mix all cake ingredients; beat all at once for 2-3 minutes on high […]

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Mexican Wedding Cakes

Ingredients & Directions 2 Sticks unsalted butter; at -room temperature 1/2 c Confectioner’s sugar 2 c All-purpose flour 1/4 ts Salt 1 ts Vanilla Confectioner’s sugar Beat butter with wooden spoon in a bowl until creamy. Gradually beat in sugar until smooth. Beat in flour, salt and vanilla; mixture will be stiff. Pinch off small […]

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Jujube Cake

Ingredients & Directions 1/2 lb Dried jujubes 2 tb Ginseng powder 1/2 lb Glutinous rice flour Knead the jujube with the glutinous rice flour, add Ginseng. Make dough into any form of large biscuit, place in biscuit molds. Steam cook for 5 to 10 minutes. Cakes should be very soft but keep their shape. Yields […]

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