Sandcake – Sandkage

Ingredients & Directions 1 1/4 c Butter 1 c Potato flour 1 1/4 c Sugar 3/16 c Rice flour 3 Eggs 1 ts Vanilla extract 1 c Flour Mix the butter and sugar, add the eggs one at a time, and finally the sifted flour and vanilla extract. Bake in a moderate oven about 1 […]

Read More »

Danish Cream Cheese Coffee Cake

Ingredients & Directions 1 pk Crescent roll dough; (8 cou -t) 8 oz Cream cheese, softened 1 Egg, beaten 1 1/2 ts Flour 1/2 c Sugar 1 ts Vanilla 1/2 c Nuts; chopped 1/2 c Sugar 1 ts Cinnamon Spread crescent roll dough onto a greased cookie sheet, lengthwise. Combine cream cheese, egg, flour, sugar […]

Read More »

Easy Ribbon Cake

Ingredients & Directions 1 1b 8 oz Pkg 2 Bananas — mashed Juice of 1/2 lemon lb Cake Cream cheese — softened Mix cream cheese, bananas, and lemon juice until very creamy. Slice cake crosswise into very thin slices. Spread mixture on slices as for sandwiches, stack as for a layer cake. Do not put […]

Read More »

Jello Rainbow Cake

Ingredients & Directions 1 pk White Cake Mix 2 pk Jello (3 Oz) Any Flavor 2 c Boiling Water 8 oz Cool Whip, Thawed Bake cake mix as directed on package. Remove from pans to cool. Rewash pans and put cakes back in them when the cakes are completely cooled. It is best to use […]

Read More »

Mexican Wedding Cakes

Ingredients & Directions 1 c Butter 1/2 c Confectioner’s sugar 1/2 ts Salt 2 ts Vanilla extract Confectioner’s sugar 2 c Sifted unbleached flour 1 1/2 c Ground pecans At medium speed beat butter & sugar until creamy. Add salt, vanilla, flour & pecans & mix until well blended. Refrigerate dough until it is easy […]

Read More »

Leftover Potato Cakes

Ingredients & Directions 2 c Leftover Mashed Potatoes Butter Crushed Cornflakes Roll the potatoes into balls and flatten them. Dip them in Melted butter. Roll them in crushed cornflakes. Place them in a greased pan. Bake the balls until they are well heated. From Yields 4 Servings

Read More »

Apple Cake With Icing

Ingredients & Directions CAKE 3 ea Large Eggs 1 t Salt 1 1/2 c Oil 2 t Vanilla 2 c Sugar 1 c Pecans 3 c Flour 3 c Cored, Peeled, Diced Apples 1 t Soda -ICING- 4 oz (1 cube) Margarine 1/4 c Milk 1 c Packed Brown Sugar Mix all cake ingredients together […]

Read More »

Sourdough Hotcakes

Ingredients & Directions ———————NIGHT BEFORE ADD TO STARTER——————— 1 1/4 c Water 1 1/4 c Flour IN THE MORNING 2 c Sourdough starter 1/4 c Flour 2 Eggs 1/4 ts Salt 1 tb Sugar 2 tb Oil ADD LAST 1/4 ts Soda; more if very sour Mix all ingredients together except soda. Add soda when […]

Read More »

Shoo-fly Cake #1

Ingredients & Directions 4 c Flour 2 c Sugar 1 c Shortening 2 ts Baking soda 2 c Hot water 1 c Molasses From: Diana Hamilton hamilton@gl.umbc.edu Date: 10 Aug 1995 07:35:28 -0600 Combine flour, sugar and shortening to make crumbs; reserve 1 cup. Dissolve soda in water, stir in molasses. Combine mixture with crumbs. […]

Read More »

Chocolate Cake #1

Ingredients & Directions 2 c Flour 2 c Sugar 1 ts Soda 1 c Water 2 Sticks butter or margarine 3 tb Cocoa 2 Eggs 1/2 c Buttermilk 1 ts Vanilla -ICING- 1/4 c Milk plus 2 tb Milk 1 Stick butter or margarine 3 tb Cocoa 1 Box (1-lb) powdered sugar; -sifted 1/2 c […]

Read More »