Nova Scotia Oatcakes
Ingredients & Directions 3 c Rolled oats; not instant 3 c Flour, all purpose;sifted 1 c Brown sugar 1 ts Baking soda 2 ts -Salt 1 1/2 c Shortening 2/3 c -Cold water, up to 3/4 cup Combine oats, flour, sugar, soda and salt. Cut in the shortening with a pastry blender or 2 knives […]
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