Baking Chefs

Ingredients & Directions 2 Eggs; well beaten 1 c Sugar 1 c Flour 1/4 ts Salt 1 ts Baking Powder 1/2 c Hot Milk 1 tb Butter 1 ts Vanilla FROSTING 5 tb Butter 9 tb Brown Sugar 4 tb Cream 1/2 c Coconut Beat eggs, add sugar and keep beating. Sift together flour, salt […]

Ingredients & Directions -CAKE LAYERS- 1/4 lb Unsalted butter -(preferably Dutch process) – (room temperature) PLUS: 1 1/4 ts Baking soda 2 2/3 tb Unsalted butter 1/4 ts Baking powder – (at room temperature) 1/2 ts Salt 2 c Granulated sugar 1 1/2 c Milk 3 Eggs 1 ts Vanilla extract 2 c Sifted all-purpose […]

Ingredients & Directions 2 cn Cherry pie filling 1 cn Crushed pineapple, undrained 1 pk Yellow cake mix, without -pudding 2 Sticks oleo, melted Coconut Pecans, crushed Spoon pie filling in large pan; spread evenly. Spoon pineapple over pie filling. Sprinkle dry cake mix over pineapple. Pour melted oleo evenly over cake mix. Sprinkle coconut […]

Ingredients & Directions 1 cn (12-oz) salmon 12 -(up to) 15 Squares saltine crackers 1 Egg; slightly beaten Salt and pepper to taste From: “Sharon H. Frye” shfrye@PEN.K12.VA.US Date: Tue, 20 Aug 1996 17:00:02 EDT Hi Elizabeth… Kenny and I like our salmon cakes to taste like salmon, so mine are very, very simple…. 1. […]

Ingredients & Directions 1 3/4 c All purpose flour 3 ts Cocoa powder 1/2 ts Salt 1 ts Baking soda 1 1/2 ts White vinegar 1 c Water 1 1/2 ts Vanilla 6 ts Vegetable oil Sift dry ingredients into a bowl. Add the liquid in order, stirring well after each addition. Mix until smooth. […]

Ingredients & Directions 2 pk Stella Dora Annaset Sponge 1 pk Vanilla Pudding (6 serving) 1 pk Dark Sweet Chocolate Pudding -(6 serving) 1 oz Bottle Rum Flavoring 9 oz Cool Whip 1/2 c Slivered Almonds 12 Maraschino Cherries, halved Milk Fill a soup dish with milk. Dip sponges guickly and blot on paper towel. […]

Ingredients & Directions 1 1/2 c Flour 1/2 ts Salt 2 1/2 ts Baking powder 1 Egg 1 c Milk, about 3 tb Butter, melted and cooled, -plus extra for cooking Softened butter, for serving Maple syrup, room -temperature, for serving Recipe By : Taste Show # TS4754 Heat a griddle or skillet until hot. […]

Ingredients & Directions 1 pk rapid rise yeast 1/2 ts salt 1/2 pk yellow cake mix (about 1 cup 2 1/2 c bread flour 2 tb butter 1 1/4 c very warm water Some people use the Jiffy mix. I’ve also used this mix, and lasttime, I used the Duncan Hines yellow cake mix. I […]

Ingredients & Directions 1 Angel food cake (8 inches) 1/2 Gl Vanilla ice cream, -slightly softened 2 qt Fresh strawberries Sugar -=OR=- Sugar substitute to taste Cut the cake in half; tear one half into small pieces and set aside. Cut the other half into 12-14 thin slices; arrange in the bottom of a wax […]

Ingredients & Directions 600 g Fresh cherries 150 g Blanched whole almonds 1 c Plain flour 1 ts Double-acting baking powder 1/4 ts Salt 200 g Unsalted butter; softened 3/4 c Castor sugar 3 lg Eggs; separated 2 tb Castor sugar; extra 1 ts Vanilla 60 g Flaked almonds; toasted 2 tb White sugar Icing […]