Baking Chefs

Ingredients & Directions 2 c White sugar 2 tb Shortening 1 ts Cinnamon, 1 ts Nutmeg 1 ts Cloves 1 lb Raisins (seeded) 2 c Cold water 3 c Flour 1 ts Soda 1 ts Salt 1 ts Vanilla combine 1st.7 ingrediences in saucepan, stir and bring to a boil over medium heat and boil […]

Ingredients & Directions 2 EGG YOLKS L6 ozs CREAM 3/4 c LIME JUICE (FRESH ONLY!) -CHEESE L/3 cup HONEY 2 c WHIPPING CREAM, whipped L (l4 oz.) can SWEETENED 2 Drops GREEN FOOD COLORING -CONDENSED MILK -(optional) ** CRUST Yields 8 servings