Mayonnaise Chocolate Cake

Ingredients & Directions 3 c Flour; unbleached, sifted 1/3 c Cocoa; baking 3 ts Baking soda 1/2 ts Salt 1 1/2 c Mayonnaise or salad dressing 1 1/2 c Sugar 1 1/2 c ;cold water 1 1/2 ts Vanilla extract 1 x -fluffy chocolate frosting– 1 ea ———————– 1 c Brown sugar; packed 3 tb […]

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Old Fashioned Banana Streusel Cake

Ingredients & Directions 1 c Fleischmann’s Ff Margarine -Spread, Divided, *Note 2 c Sugar, Divided, **Note 2 1/4 c Cake Flour, Divided 1/2 c Grape-Nuts? 4 tb Light Brown Sugar, Divided, -***Note 1/2 c Egg Beaters? 99{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2} Egg -Substitute 2 ts Vanilla 1/3 c Lowfat Buttermilk 3 lg Bananas, 1 1/2 C Pureed 1 ts […]

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Quick Cake

Ingredients & Directions 1 cn (21-oz.) pie filling – any -flavor 1 pk (9-oz.) yellow cake mix 1 Stick butter; (melted) Notes: By Debbie Hosler, Tamaqua. The Times News, PA Pour pie filling into 8×8 pan. Sprinkle the package of yellow cake mix over this. Melt butter and pour over cake mix. Do Not Stir! […]

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Molasses Stack Cake

Ingredients & Directions 3/4 c Brown sugar 1 t Ground cloves 3/4 c Shortening 1 t Ginger 3/4 c Molasses 1 t Nutmeg 3 1/2 c All-purpose flour 3/4 c Buttermilk 1 t Cinnamon 2 t Baking soda FILLING 2 lb Dried apples 2 c Sugar Cream together sugar and shortening. Add eggs and beat […]

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Chocolate Lover’s Cake Mix

Ingredients & Directions 1 pk Chocolate cake mix 1 1/3 c Water 1/2 c Cocoa 1 c Mayonaise 3 Eggs Heat oven to 350. Grease and flour 2 (9″) layer pans. Line bottom of pans with wax paper . Stir cake mix and cocoa in large mixing bowl; add remaining ingredients. Beat with electric mixer […]

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Warm Chocolate Souffle Cakes

Ingredients & Directions 15 oz Hi Quality Bitter- Or -Semi-Sweet Chocolate, -Chopped 3/4 c Butter 6 Eggs 1 3/4 c Granulated Sugar; Divided Preheat oven to 400 degrees. Butter (or spray with nonstick vegetable spray) 12 4-ounce souffle cups. Melt chocolate and butter in a large bowl over a pan of simmering water. Separate eggs […]

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Black Walnut Cake

Ingredients & Directions 2 c Sifted flour 1 ts Vanilla 2 3/4 ts Baking powder 3 Eggs, separted 1/4 ts Salt 3/4 c Milk 2/3 c Shortening 1 1/2 c Ground black walnuts 1 1/2 c Sugar Sift flour, baking powder and salt together. Cream shortening with sugar and vanilla until fluffy. Add beaten egg […]

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Black Forest Cherry Cake

Ingredients & Directions 1 x ————cake———— 6 ea Eggs; large 1 c Sugar 1 ts Vanilla extract 4 oz Unsweetened bakingchocolate* 1 c Flour; sifted 1 x ———–syrup———— 1/4 c Sugar 1/3 c ;water 2 tb Kirsch 1 x ———-filling———– 1 1/2 c Confectioners’ sugar 1/3 c Butter; unsalted 1 ea Egg yolk; large 2 […]

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Crab-biscuit Shortcakes

Ingredients & Directions -DOROTHY CROSS (TMPJ72B) -FORMAT BELLE BESTOR DFPF73A 2 tb Butter or margarine 1 tb -Flour 1 cn Chicken-noodle soup 3 Hard-cooked eggs 3/4 lb Crab meat Salt and pepper Baking-powder biscuits Melt butter in top of double boiler; add flour and blend. Add soup and cook, stirring constantly, until thickened. Slice eggs, […]

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Oakcakes

Ingredients & Directions 1 pt Mixed milk and water 1 oz Yeast 6 oz Fine oatmeal 3 oz Plain flour 1 ts Salt (or slightly less) Mix the flour, salt and oatmeal. Warm the liquid and stir in gradually to make a smooth batter. Crumble in the yeast, stir gently and leave to stand in […]

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