Baking Chefs

Ingredients & Directions 2 c Flour 2 ts Baking soda 1 ts Nutmeg 1 c Nutmeats 1 ts Cinnamon 1 c Raisins 3 tb Cocoa 1 1/2 c Applesauce 1 ts Cornstarch 1/2 c Salad oil 1 c Sugar Sift dry ingredients, add raisins and nuts, then applesauce and oil. Beat well. Bake in greased […]

Ingredients & Directions 2 c All-purpose flour* 1 1/4 c Sugar 1 c Milk 2 tb Shortening 2 ts Baking powder 1 ts Vanilla 1/2 ts Salt 1 Egg 2 c Cranberries -GOLDEN SAUCE- 1/2 c Sugar 1/2 c Half-and-half 1/2 c Margarine or butter 1/2 ts Vanilla Betty Crocker, 1980 Heat oven to 350 […]

Ingredients & Directions ———————-CONTROLLING YOUR FAT TOOTH———————- 1 3/4 c Egg whites (about 12 eggs) 1 1/4 c Sifted cake flour 1 1/2 t Cream of tartar 2 t Vanilla extract 1/4 t Salt 3/4 t Almond extract 1 1/2 c Granulated sugar 3/4 t Fresh lemon juice Combine egg whites, cream of tartar and […]

Ingredients & Directions 1 c Active Culture 2 lg Eggs 1 c Sweet Milk 1 c Pancake Mix 2 tb Vegetable Oil 1 ts Baking Soda Combine all ingredients, stir just until mixed. Batter should have small lumps. Do not over mix or pancakes will be tough. Let stand a minute or two than pour […]

Ingredients & Directions 3/4 c Sugar 1/2 c Chopped pecans 2 ts Grated orange rind 1 pk (8 oz) cream cheese -(probably won’t use the -whole package; but I always -use more than the 4 oz. the -recipe originally called -for) 2 cn (11 oz) refrigerated -buttermilk biscuits 1/2 c Butter; melted 1 c Powdered […]

Ingredients & Directions 1 1/2 c ALL-PURPOSE FLOUR 1 Stick BUTTER, softened 1/4 c SUGAR 1 EGG ** CRUST Yields 6 servings

Ingredients & Directions 1/2 c Water 1/4 ts Salt 1/4 c Margarine or butter 1/4 ts Cinnamon 1 c Flour 1/4 c Buttermilk* 3/4 c Sugar 1/2 ts Vanilla 3 tb Unsweetened cocoa 1 Egg 1/2 ts Baking soda 1 c Low or no fat hot fudge sauc Heat oven to 350. Spray 9″ square […]

Ingredients & Directions 1 Box yellow cake mix 1 lg Can crushed pineapple, Drained 2 Bananas, sliced 2 sm Boxes instant vanilla Pudding 1 cn Coconut 1 (16 oz.) pkg. pecans 1 cn Cherry pie filling 2 (8 oz.) Cool Whip 1 Jar maraschino cherries Preparation : Crumble cooked and cooled cake. Layer half of […]

Ingredients & Directions CAKE 1 c Dates 1 ts Soda 1 c Nuts 1 c Sugar 1 c Hot water 1 Egg 3/4 c Butter 1 ts Vanilla 1 3/4 c Flour FILLING 2 c Sugar 1 c Nuts 1 c Milk 1 ts Vanilla 1 c Dates CAKE: Cream butter, sugar and egg. Chop […]

Ingredients & Directions CRUST: 1 1/2 c Graham cracker crumbs 1 1/2 c Sweetened shredded coconut Toasted 1/4 c Sugar 1/2 c Unsalted butter — (1 stick) Melted FILLING: 4 pk Cream cheese — (8 ounce) Room Temperature 3/4 c Sugar 3 lg Eggs 1 lg Egg yolk 15 oz Cream of coconut — canned […]