Grandmothers’ Chocolate Cake

Ingredients & Directions 1 1/2 c + 1 tablespoon cocoa powder 1 1/4 c Boiling water 1 1/2 c Cake flour 1 1/2 c + 2 tablespoons all purpose -flour l 1/4 teaspoons baking powder 1 1/4 ts Baking soda 5 Ounces sweet butter, -softened 2 3/4 c Brown sugar 3 lg Eggs 1 1/4 […]

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Pumpkin Cake With Seafoam Frosting

Ingredients & Directions 3 c Sifted cake flour (sifted -before measuring) 3 ts Baking powder 1/2 ts Baking soda 1/4 ts Salt 1/2 ts Cinnamon, ground 1/4 ts Cloves, ground 1 c Cooked or canned pumpkin 1/2 c Milk 1 c Granulated sugar 1 c Light-brown sugar,packed 1/2 c Butter or margarine, -softened 2 Eggs […]

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Irish Curd Cake

Ingredients & Directions -CRUST- 1 x Shortbread; See Recipe # 22 CHEESECAKE 2 c Cottage Cheese 3 tb Sugar; Granulated 1 tb Butter; Softened 1/2 ts Lemon Rind; Grated 1/2 ts Lemon Juice 3 ea Eggs; Large, * -SUGAR GLAZE- 2 tb Confectioners’ Sugar 2 tb Butter; Melted 2 tb Unbleached Flour * September 2 […]

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Grandma Say’s Blueberry Coffee Cake

Ingredients & Directions 1 1/2 c Blueberries, rinsed 1/4 c Water 2 tb Cornstarch 1 1/4 c Sugar 4 tb Butter, cold 1 1/2 c Flour 1/2 ts Baking powder 1/2 ts Baking soda 1/2 ts Vanilla extract 1 c Buttermilk 1 lg Egg 2 tb Butter, cold Preheat oven to 350?. Combine blueberries and […]

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Havregrynskage (oat Cakes)

Ingredients & Directions 8 tb Butter, unsalted 1/4 c Sugar, granulated 2 c Oatmeal, instant 1/4 c Corn syrup, white Melt butter in skillet and stir in sugar. Let bubble together 20 seconds, taking care not to let the butter burn. Add oatmeal, cook 5-10 minutes, stirring occasionally, until oatmeal is golden brown. Remove from […]

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Pound Cake With Strawberry Sauce & Chantill

Ingredients & Directions 3 c HULLED FRESH STRAWBERRIES 6 tb CREME DE CASIS 4 tb SUGAR 1 c CHILLED WHIPPING CREAM 1 ts VANILLA EXTRACT 12 oz POUND CAKE,cut into 1/2″ Slices 2 pt Baskets strawberries, hulled Sliced Puree 3 cups berries with cassis and 2 tablespoons sugar in processor. Strain through sieve to remove […]

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Bananas & Pancakes

Ingredients & Directions 1 lg Or 1-2 small bananas per Person 2 tb Lemon juice 2 tb Calvados, grand marnier or Cointreau 5 fl Oz orange juice 2 tb Molasses sugar 1 Egg 4 oz Flour 10 fl Oz lager beer Make pancakes with lager, flour and egg, and cook in the normal way (I […]

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Chocolate Spangled Angel Food Cake

Ingredients & Directions 1 1/2 c Superfine sugar, divided 2 ts Cream of tartar 1 c Sifted cake flour 4 ts Vanilla 1/4 ts Salt 2 oz Unsweetened chocolate, 16 lg Egg whites (2 cups) Grated At room temperature Preheat oven to 350. Position oven rack at lowest level. Combine 3/4 cup of the sugar, […]

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New England Sponge Cake

Ingredients & Directions 3 Eggs 1 1/2 c Sugar 1 ts Orange or lemon juice 1 1/2 c Cake flour 1 tb Grated orange or lemon rind 1/2 c Boiling water 1/4 ts Salt 1 1/2 ts Baking powder Beat egg yolks until thick, add sugar gradually, fruit juice, and rind. Add hot water, stirring […]

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Heavenly Dessert Cheesecake #1

Ingredients & Directions 1 tb Graham Cracker Crumbs 2 tb Unbleached All-purpose Flour 1 c Low Fat Cottage Cheese 2 tb Skim Milk 16 oz Nufchatel Cheese* 1/4 c Almond Extract 2/3 c Sugar * Neufchatel Cheese shoul be LIGHT Philly brand Neufachatel Cheese and it should be softened. ~- ~— Lightly grease bottom of […]

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