Baking Chefs

Ingredients & Directions -SAUCE- 1/2 c Water 1/2 c Sugar 1/2 c Dry red wine 3 tb Fresh lemon juice 1 1/2 tb Cornstarch 1 c Fresh blueberries 1/4 ts Ground cinnamon 1/8 ts Ground nutmeg –CAKE– Nonstick vegetable oil spray 1/2 c Unsalted butter; room -temperature (1 ; stick) 1 c Sugar 3 lg […]

Ingredients & Directions 2 c Pillsbury’s Best all purpose -or unbleached flour (see -note) 1 c Graham cracker crumbs 1 c Firmly packed brown sugar 1/2 c Sugar 1 ts Salt 1 ts Baking powder 1 ts Soda 1/2 ts McCormick or Schilling -cinnamon 1 c Margarine or butter; -softened 1 c Orange juice 1 […]

Ingredients & Directions 2 c All purpose flour 1 c Sugar 1/2 c Packed golden brown sugar 4 ts Grated lemon peel 3/4 ts Ground cinnamon 1/2 c Vegetable oil 2 tb Fresh lemon juice 1 c Sour cream 1 lg Egg 1 ts Vanilla extract 1 ts Baking powder 1 ts Baking soda Powdered […]

Ingredients & Directions 1 c Chocolate Wafer Crumbs 6 oz Semi-sweet Chocolate Chips * 3 tb Margarine, Melted 1/4 ts Almond Extract 16 oz Cream Cheese Softened 21 oz Cherry Pie Filling (1 Cn) 2/3 c Sugar 1 x Frozen Whipped ToppingThawed 2 ea Large Eggs * Chocolate Chips should be melted. ——- Combine crumbs […]

Ingredients & Directions 1 1/2 c All-purpose flour 2 ts Baking powder 1/4 ts Baking soda 1/4 ts Salt 3/4 Granulated sugar 2 tb Margarine; softened 3/4 c Nonfat sour cream 1 Egg 1 ts Vanilla extract 1/2 c Apple Sauce 1/3 c Firmly packed light brown -sugar 1/4 c Raisins 2 tb Crunchy nut-like […]

Ingredients & Directions -THE REGISTER- 1 1/2 c Sugar 1 ts Salt 1 1/2 c Oil 2 ts Cinnamon 4 Eggs 2 c Carrots, grated 2 c Flour 8 3/4 oz Cn crushed pineapple, drain 2 ts Baking powder 1 c Golden raisins 1 1/2 ts Baking soda 1/2 c Chpd nuts FROSTING 1/2 c […]

Ingredients & Directions 2 1/2 c Unsifted all-purpose flour 1 1/2 ts Baking soda 1 ts Cinnamon 1/2 ts Baking powder 1/4 ts Salt 1 1/4 c Unsweetened applesauce 1 c Light-brown sugar firm pack 2 Large eggs – whites 1/2 c Vegetable oil 1 c Frozen cranberries, halved 1 c Red cooking apple shredded […]

Ingredients & Directions MAKES ONE LAYER Non-stick cooking spray 3 tb Vegetable oil 1/2 c Sugar 1 Lemon; grated zest 1 ts Vanilla extract 1/4 c Fat free milk 1/4 c Lowfat yogurt 1 c Sifted cake flour; not -self-rising 1/2 ts Baking soda 2 lg Egg whites Salt Confectioner’s sugar Ripe berries Sweetener This […]

Ingredients & Directions 1 1/4 c Flour 1/3 c Hershey’s Cocoa 1 ts Baking soda 6 tb Extra light corn oil spread 1 c Sugar 1 c Skim milk 1 tb White vinegar 1/2 tb Vanilla extract Heat oven to 350F. Spray two 8-inch round pans with cooking spray. In bowl, stir flour, cocoa and […]

Ingredients & Directions See part 1 In a small saucepan combine sugar, water, and zest and bring to a boil, stirring until sugar is dissolved. Remove pan from heat and let syrup cool completely. Discard zest and stir in lemon juice and framboise. Syrup may be made 2 weeks ahead and chilled in an airtight […]