Powdered Sugar Pound Cake

Ingredients & Directions 1 1/2 c Butter Or Margarine — at Room temperature 1 lb Powdered Sugar — unsifted 6 lg Eggs 1 ts Vanilla Extract 2 3/4 c Cake Flour — sifted 1/4 c Almonds, Sliced — optional In a large bowl, beat butter with an electric mixer until creamy. Sift powdered sugar; gradually […]

Read More »

Make Mine Chocolate Cake

Ingredients & Directions 4 oz Unsalted butter 1 c Sugar 4 lg Eggs 1 c All-purpose flour 1 ts Baking powder 1/2 ts Salt 16 oz Hershey’s chocolate syrup 1 ts Vanilla FROSTING 4 oz Unsalted butter 1 c Sugar 1/3 c Milk 6 oz Semi-sweet chocolate chips Cream butter and sugar in large mixing […]

Read More »

Brandied Fermented Fruit Friendship Pudding Cake

Ingredients & Directions 1 pk Cake mix 1 c Nuts;chopped 3 oz Pkg instant pudding mix 1 ea Portion drained fruit 3/8 c Vegetable oil From brandied fermented 4 ea Eggs Starter recipe To each cake mix, add pudding mix, oil and eggs. Beat until smooth and fold in fruit and nuts. Batter will be […]

Read More »

Tuscan Cheesecake

Ingredients & Directions 3 lb Ricotta cheese 8 Eggs 2 c Sugar 1 c Milk 2 Oranges, grated zest only 2 Lemons, grated zest only 2 2/3 oz Grand mariner 1 tb Clarified butter 1/4 c Plain bread crumbs TIME DOES NOT INCLUDE COOLING AND REFRIGERATION. 1. Preheat oven to 350 F. 2. Beat ricotta […]

Read More »

Coffee Cake

Ingredients & Directions 1 1/2 c Salad oil 6 Eggs, beaten 9 c All-purpose flour, sifted 4 1/2 c Sugar 4 tb Baking powder 1 tb Salt 3 c Milk, 1{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2} lowfat SPICY TOPPING, see recipe Combine salad oil, eggs, and milk. Sift together dry ingredients;add to milk mixture; mix well. Pour into greased pan. […]

Read More »

Cran-apple Muffin Cake

Ingredients & Directions 2 1/4 c All-purpose flour 1/2 c Sugar 1/2 c Finely chopped pecans 1 tb Baking powder 1 c Coarsely chopped apple; -peeled and cored 1/2 c Butter; melted 3/4 c Milk 1 Egg 1 ts Vanilla 1 c Fresh or frozen cranberries; -coarsely chopped -GLAZE- 1/2 c Powdered sugar 2 ts […]

Read More »

Black Cake (virgin Islands)

Ingredients & Directions -ICING- 1 lb Raisins; minced 4 1/4 c Flour, cake 1 lb Prunes, pitted; minced 4 ts Baking powder 1 lb Currants, dried; minced 1/2 ts Nutmeg, grated 1 lb Cherries, glaced; minced 1/2 ts Cinnamon 6 oz Lemon peel, glaced; minced 2 c Butter, sweet; softened 6 oz Orange peel, glaced; […]

Read More »

Mr. Food’s Pineapple Cream Cake- 2/23

Ingredients & Directions 1 pk Yellow cake mix, (18.5 oz) 2 Eggs 1 cn (11 oz) mandarin oranges, -drained 1 cn (15 oz) crushed pineapple, -juice reserved 1/2 c Mayonnaise 12 oz Whipped topping, (frozen); -thawed 2 pk Vanilla pudding mix, instant Preheat the oven to 350 degrees (F). In a large bowl, combine the […]

Read More »

Frozen Fruitcake Salad

Ingredients & Directions 1 c Sour cream 13 oz Crushed pineapple; drain 2 oz Cool whip; thawed 2 Bananas; diced 1/2 c Sugar 1/2 c Red Candied cherries; chop 2 tb Lemon juice 1/2 c Grees Candied cherries; chop 1 ts Vanilla 1/2 c Nuts; (pecans or walnuts) Mix all together well, turn into a […]

Read More »