Pound Cake With Lemon Sauce

Ingredients & Directions 3 Sticks butter 1 Box (1-lb) confectioners -sugar 6 Eggs 3 c Sifted flour -LEMON SAUCE- 3/4 c Sugar 2 tb Cornstarch 1 1/4 c Boiling water 3 tb Lemon juice 1 Lemon rind; grated 2 ts Butter 1 pn Salt 1/4 ts Vanilla Cream butter & sugar; add eggs, one at […]

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Ricotta Cheesecake With Ginger

Ingredients & Directions CRUNCHY CRUST 1 c Grape Nuts cereal 2 tb Oil or melted butter 1 tb Apple juice FILLING 3/4 c Apple juice 2 tb Agar flakes 1 c Low-fat ricotta cheese 2/3 c Plain nonfat yogurt 1 pn Ground ginger 1/4 ts Ground nutmeg 1/2 c Sliced strawberries TO MAKE CRUST: Preheat […]

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Crab Cakes With Red Bell Pepper

Ingredients & Directions 1/2 lb Lump crab meat; picked over 1/4 ts Salt 1/2 Red bell pepper; minced 1/2 Stick unsalted butter; (1/4 -cup) 1 1/2 ts Fresh lemon juice 2 tb Lightly beaten egg 1 1/2 ts Worcestershire sauce 1 Hard-boiled large egg; one -half chopped ; fine and, for ; garnish, the other […]

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Walnut-spice Cake

Ingredients & Directions 1/2 c Butter or margarine 1 ts Baking powder 1 c C&H Golden Brown Sugar 1/2 ts Soda 1/2 c C&H Granulated Sugar 1/2 ts Salt 2 Eggs; OR… 1/2 ts Nutmeg 1 -Whole egg, plus… 1/2 ts Allspice 2 -yolks 2/3 c Sour milk 1 3/4 c Sifted cake flour 3/4 […]

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Chocolate Mousse Cake

Ingredients & Directions Serves 8. 5 oz Butter 16 oz Bittersweet chocolate 10 ea Egg yolks 10 oz Sugar 12 ea Whites 8 oz Flour Ed Lawyer Melt the chocolate together with the butter in a saucepan over the stove in a place not too hot. Beat the 10 egg yolks with 5 oz sugar […]

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Tunnel Of Fudge Cake – 1966 Version

Ingredients & Directions 3 1/2 Sticks butter, softened 1 3/4 c Sugar 6 Eggs 2 3/4 c Powdered sugar 2 1/4 c Flour 1 c Unsweetened cocoa powder 2 c Walnuts, chopped 1 1/2 tb (to 2 Tbsp) milk “In 1966 a chocolate cake called the Tunnel of Fudge Cake, made with a boxed frosting […]

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Turkey Potato Pancakes

Ingredients & Directions 3 Eggs 3 c Shredded peeled potatoes 1 1/2 c Cooked turkey; finely choppe 1/4 c Green onions with tops; slic 2 tb All-purpose flour 1 1/2 ts Salt Cooking oil Cranberry sauce; optional Recipe by: TASTE OF HOME DEC/JAN 1996 In a bowl, beat the eggs. Add potatoes, turkey, onions, flour […]

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Mace Cake

Ingredients & Directions 1 c Butter (or 1/2 c. butter & -1/2 c. Crisco) 2 c Sugar 5 Eggs 2 c Sifted flour 1/2 c Milk or buttermilk 1/2 ts Salt 1 ts Mace 2 ts Vanilla Mix all ingredients and bake in a greased and floured bundt pan for one hour at 350 degree. […]

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Teisin Lap (plate Cake) (bakestone Recipes)

Ingredients & Directions 8 oz Plain flour 4 oz Soft brown sugar 2 ts Baking powder 4 oz Mixed dried fruit 1/2 ts Grated nutmeg 2 Eggs, beaten 2 oz Butter 1/4 pt Cream, or buttermilk 2 oz Lard Sift the flour, baking powder and nutmeg into a mixing bowl. Cut the fat into the […]

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Cheesecake Shake

Ingredients & Directions 3/16 Piece plain cheesecake 2 oz Whole milk 1/4 c Frozen strawberries, thawed A favorite dessert, shake-style. Mix well in blender. Makes 1 serving, 356 calories, 7 g. protein. Yields 1 servings

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