Tu B’ Shvat Fruitcake

Ingredients & Directions 1/2 c Brown sugar 3/4 c Sifted flour 1/2 ts Baking powder 2 Eggs 1 c Dried fruit 1 c Mixed nuts: almonds; -macadamias, walnuts, -pecans, etc. Source: Jewish Communication Network URL: http://www.virtual.co.il/city_services/holidays/tubshvat/recipes.htm 1. Mix all ingredients together. 2. Put in a greased loaf pan. 3. Bake at 350 degrees F preheated […]

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Triple-layer Carrot Cake With Cream Cheese Fr

Ingredients & Directions CAKE 2 c Sugar 1 1/2 c Vegetable oil 4 lg Eggs 2 c All purpose flour 2 ts Baking powder 2 ts Baking soda 1 ts Salt 1 ts Ground cinnamon 3/4 ts Ground nutmeg 3 c Finely grated peeled carrots -(about 1 lb) 1/2 c Chopped pecans (about 1/2 -oz) […]

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Pound Cake (mom’s) 10

Ingredients & Directions 2 Sticks miracle whip -margarine 1/2 c Crisco 3 c Sugar 5 md Eggs 1 c Milk 3 c Flour; cake or plain, sift -before measuring 1 ts Vanilla; (mother uses 2) 1 ts Lemon juice Blend margarine, crisco and sugar; add eggs and mix. Add 1/2 flour and mix, add 1/2 […]

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Double Cheese Cheesecake With Graham Cracker Crust

Ingredients & Directions -GRAHAM CRACKER CRUST- 1 1/4 c Graham cracker crumbs 6 tb Butter or margarine; melted 3 tb Sugar FILLING 1 pk Lemon gelatin (3 oz) 1/2 c Cottage cheese 1 1/4 c Boiling water 1/2 c Lemon juice 1/2 c Evaporated milk; chilled 1/4 ts Vanilla 1 1/2 c Whipping cream 1/4 […]

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Luscious Lemon Poke Cake

Ingredients & Directions 2 Baked 9-inch round white Cake layers, cooled 2 c Boiling water 1 pk 8-serving size lemon flavor Gelatin dessert. 1 12 oz. tub whipped topping. Place cake layers, top sides up in 2 clean 9-inch round cake pans. Pierce cake with large fork at 1/2 inch intervals. Stir boiling water into […]

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Chocolate Cola Cupcakes

Ingredients & Directions 1 3/4 c Flour; 2 Eggs; 2 c White or brown sugar; packed 1/2 c Vegetable oil; 3/4 c Cocoa; measured then sifted 1 c Cola -=OR=- 2 ts Baking powder; 1 c Strong coffee; or water Tiny pinch salt; 1 c Buttermilk -=OR=- 1 ts Vanilla; 1 c Yogurt; Preheat oven […]

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Grapefruit-campari Cheesecake

Ingredients & Directions SEE BELOW *Use Basic Recipe *Use Graham Cracker Crust found under Crust Variations. The popular Italian aperitif, grapefruit juice and zest lend mellow citrus flavors to this sophisticated cheesecake. Try it with our grahm cracker crust. Substitute 1/4 cup Campari, 2 tbs grapefruit juice and 1 tsp grated grapefruit zest for heavy […]

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Coconut Ring Cake

Ingredients & Directions 3 c Bisquick 1 1/2 c Sugar 1/2 c All purpose flour 3/4 c Margarine or butter; soft 1 ts Vanilla 6 Eggs 8 oz Cream cheese; softened 1 c Flaked coconut Powdered sugar Preheat oven to 350~. Grease and flour 12 cup Bundt pan. Beat all ingredients except coconut and powdered […]

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Crab Cakes

Ingredients & Directions 1/2 c Plain bread crumbs 1/2 c Mayonnaise 1 Egg 2 Scallions; thinly sliced 2 tb Fresh lemon juice 1 tb Dijon-style mustard 1 tb Worcestershire sauce 1 ts Old Bay Seasoning 2 cn Lump crabmeat; drained and -cleaned ; (6 1/2 ounces each) 2 tb Butter In a medium bowl, combine […]

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Mrs. Fields Carrot Cake

Ingredients & Directions CAKE 2 1/2 c All-purpose flour 3 lg Eggs 2 tb Baking soda 2 ts Pure vanilla extract 1/4 ts Salt 3 c Grated carrots 2 ts Cinnamon 1/2 c Crushed pineapple, drained 1 c Light brown sugar, packed 1 c (6-oz.) raisins 1 c White sugar 1 c (4-oz.) chopped walnuts […]

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