Baking Chefs

Ingredients & Directions 1 c Pillsbury’s Best All-Purpose -Flour* 1 1/2 ts Salt 1 c Funsten’s Nuts; coarsely -chopped 1 c Golden raisins 1 c Raisins or currants 1 c Chopped candied fruit 1 c Dates; cut in large pieces 1/2 c Dried figs; cut in large -pieces 4 Eggs 1 c Firmly packed brown […]

Ingredients & Directions –CAKE– 2 c All-purpose flour 4 Eggs, beaten 2 ts Ground cinnamon 1/2 ts Salt 2 ts Baking soda 2 c Sugar 2 c Pumpkin puree 1 c Vegetable oil FROSTING 1 Stick butter 8 oz Cream cheese 1 ts Vanilla extract 1 Box powdered sugar In one bowl, combine flour, cinnamon, […]

Ingredients & Directions 1/4 c Buttermilk 1/4 c Sugar 1/2 Stick butter 1/2 ts Vanilla 1/4 ts Soda Mix ingredients well. Let come to boil and pour over hot cake. MRS JERRY CRISP (JAMIE) MARVELL, AR From the book High Cotton Cookin’, Marvell Academy Mothers Assn, Marvell, AR 72366, ISBN 0-918544-14-9, downloaded from Glen’s MM […]

Ingredients & Directions 1/2 c Flour 1/8 ts Pepper 2 c Shredded zucchini 2 Eggs, separated 3/4 ts Salt In a small bowl, mix flour, zucchini, salt, pepper and egg yolks. In another bowl, beat egg whites until stiff, but not dry. Then fold into zucchini mixture. Drop by tablespoons into about 1/4 inch of […]

Ingredients & Directions 2 c All-purpose flour* 1 c Sugar 1/3 c Margarine or butter, -softened 1 c Milk 3 ts Baking powder 1 ts Salt 1 ts Ground cinnamon 1/4 ts Ground allspice 1/4 ts Ground nutmeg 1 Egg 1/2 c Raisins Streusel Heat oven to 350F. Grease square pan, 9 x 9 x […]

Ingredients & Directions 2 c All-purpose flour 1 1/4 ts Baking soda 1 ts Ground ginger 1 ts Ground “cinnamon” 1/2 ts Pepper 1/2 ts Salt 1 Egg 1/2 c Sugar 1/2 c Butter, melted and cooled 1 tb Grated lemon peel 3/4 c Hot water 1/3 c Unsulfured molasses 1/3 c Honey 1 c […]

Ingredients & Directions 5 Eggs 1/2 c Butter; softened 1/2 c Vegetable oil 1 c Honey 1 tb Vanilla 1 c Chopped nuts (optional) 1/2 c -Grated coconut; or up to… 1 c Grated coconut (optional) 1 c Buttermilk 1 ts Baking soda (heaping) 1 1/2 c AM Rice Flour 1/2 c AM Buckwheat Flour […]

Ingredients & Directions 8 Stewed California dried figs 2 Whole eggs — (unsweetened) 2 tb Water 1 pk Spice cake mix 7-Minute Frosting 1/2 c Juice from stewed figs; plus 1 cn Moist coconut 2 tb Juice from stewed figs With scissors, snip stems off stewed figs. Place figs in mixing bowl and beat hard […]

Ingredients & Directions 2 lg Eggs 1 c Flour 1 c Whole milk 1 ts Chopped fresh thyme 1 Scallion; minced 1 tb Chopped fresh parsley 1 ds Tabasco sauce 16 oz Dungeness crab meat; cooked 1 pn Each salt and pepper — or to taste 2 ts Double-acting baking powder 7 oz Butter; clarified […]

Ingredients & Directions All-purpose flour Vegetable oil === SPONGE === 1/2 ts Active dry yeast 3 1/2 c All-purpose flour === DOUGH === 5 ts Active dry yeast 3 1/2 c Sponge pulled into small -pieces 4 c Bread flour 1 tb Salt === CAKE === 2 tb Ground ginger 2 tb Ground cinnamon 2 […]