Yorkshire Oatcakes (from Grigson’s English Food)

Ingredients & Directions 1 lb Fine oatmeal 1/2 oz Fresh yeast 1 t Salt (scant) Water at blood heat Put the oatmeal and salt in a bowl. Cream the yeast with a teacupful of water, and leave it to rise to a creamy froth. Mix into the oatmeal and add more water until the batter […]

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Cod Fish Cakes

Ingredients & Directions 12 oz Salt cod 2 qt Milk 1/2 c Chopped onions 1/4 c Chopped celery 1/2 lb White potatoes; peeled, -diced 1 tb Chopped garlic; plus 2 ts Chopped garlic 3 c Water Salt; to taste Freshly-ground white pepper; -to taste 1 tb Finely-chopped parsley 1 tb Olive oil 3 Eggs 1/2 […]

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Bailey’s Cheesecake

Ingredients & Directions 1 1/2 c Graham cracker crumbs, coars 4 tb Butter, melted 15 oz Cheese, ricotta 8 oz Cream cheese 4 ea Eggs, lightly beaten 1/2 c Sugar 1/3 c Bailey’s 1 ts Vanilla 1/4 ts Salt Combine crumbs and butter, press over bottom and sides of greased 9-inch springform pan. Chill. Preheat […]

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Molasses Shoo-fly Cake

Ingredients & Directions *pastry *liquid: 1/2 c Molasses 1 Egg yolk, well beaten 1/2 tb Soda *dissolved in: 3/4 c Water, boiling *crumbs: 3/4 c Flour 1/2 c Brown sugar 2 tb Shortening 1/8 ts Nutmeg 1/8 ts Ginger 1/8 ts Cloves 1/2 ts Cinnamon 1/4 ts Salt Combine the ingredients for the liquid part […]

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Potato Caramel Cake

Ingredients & Directions 2 c Butter 1 c Potatoes; cooked, mashed, 2 c Sugar -unseasoned 3 ea Eggs 1/2 c Milk 2 c Flour, all-purpose 1 ts Vanilla extract 1 ts Cinnamon, ground 1 c Raisins, seedless; chopped 1 ts Cloves, ground 1 c Dates; chopepd 2 ts Baking powder 4 tb Flour, all-purpose 3 […]

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Poppy Seed Cake With Orange Glaze (tdn)

Ingredients & Directions CAKE 2 3/4 c Sugar 1 c Corn oil 3 Large eggs 1 1/2 ts Vanilla extract 3 c All-purpose flour 2 tb Poppy seeds 1 1/2 ts Baking powder 1/2 ts Salt 1 1/2 c Milk -GLAZE- 1 c Powdered sugar 1/4 c Orange juice 1/4 ts Almond extract Preheat oven […]

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Dutch Baby Pancake Mix With Recipe

Ingredients & Directions 1 c Flour 1/3 c Buttre 1 ts Cinnamon 4 Eggs 1/4 c Sugar 1 c Milk -PANCAKES: 1 pk Mix Mix: Combine in an airtight container. Dutch Baby Pancakes: Preheat oven to 425. Melt butter in 9″ pie plate in oven. Meanwhile, combine eggs and milk in blender and whirl once. […]

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Potato Pancake No. 2

Ingredients & Directions 2 lb Potatoes DIRECTIONS 2 tb Flour 1 sm Onion, grated 4 Strips Bacon, cooked 2 Eggs, beaten, crumbled 1 pn Black pepper 1 ts Salt Butter or margarine 2 ts Chopped parsley Peel potatoes, wash with cold water and drain. Grate at once and drain off water that collects. Mix potatoes, […]

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Rhubarb Pudding (cake)

Ingredients & Directions 1 c Flour 3 1/2 ts Baking powder 1/2 ts Salt 2 tb Shortening 1 Egg — beaten 1/4 c Milk 1 1/2 c Sugar 2 c Water 1 c Sugar 3 c Rhubarb — diced Boiling Preheat your oven to 400 degrees. Sift together the flour, baking powder and salt. Cut […]

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