Cinnamon Pear Cake

Ingredients & Directions 2 Sticks butter or margarine, -softened 3/4 c Brown sugar 4 Eggs 2 c Self-rising flour 2 1/2 tb Ground cinnamon 5 Canned pear halves, drained -and sliced 3 tb Sugar Preheat the oven to 350?F. Grease a 9 inch round cake pan and line it with a circle of wax or […]

Read More »

Chocolate Tile Cake

Ingredients & Directions -SOUFFLE CAKE- 1/2 lb Semi-sweet chocolate 1/4 c Fresh rich coffee 7 ea Large eggs, separated 3/4 c Sugar 1 ea Pinch salt TRUFFLE CREAM 18 oz Semi-sweet chocolate 3 c Heavy cream -CHOCOLATE TILES- 8 oz Semi-sweet chocolate bar 1 ea Confectioners sugar Souffle Cake:: Preheat oven to 350 degrees. Butter […]

Read More »

Good Morning Coffee Cake

Ingredients & Directions 2 1/3 c All-Purpose Flour 1 1/3 c Sugar 3/4 ts Salt 3/4 c Crisco 2 ts Baking Powder 3/4 c Milk 2 Eggs 1 ts Vanilla 3 oz Cream Cheese 14 oz Can Condensed Milk 1/3 c Lemon Juice 2 ts Cinnamon 29 oz Can Sliced Peaches Or 21 Oz. Can […]

Read More »

Chocolate Candy Bar Cake

Ingredients & Directions 3 c Flour 1 tb Vanilla extract 2 c Sugar 1 c Heavy cream 1/4 c (+ 2 tbs) unsweetened 6 oz Semisweet chocolate chips Cocoa powder 1 c Milk chocolate chips 2 ts Baking soda 15 Snack-size snickers 1/2 ts Salt Candy bars; cut in 3/4 c Vegetable oil -thin slices […]

Read More »

Reese’s Peanut Butter Cup Cheesecake

Ingredients & Directions 1 1/2 pk GRAHAM CRACKERS, crushed 5 tb BUTTER, melted 1/3 c SUGAR Mix and pat into a 10″ -springform pan. 32 oz CREAM CHEESE (good quality), -taken out of Package and warmed in -microwave for 2 Minutes on high 1 c SUGAR 5 Jumbo EGGS, shelled and -placed in bowl then […]

Read More »

Home Recipes: Perfect Plum Cake

Ingredients & Directions CAKE 1/4 c Butter, softened 1/2 c Granulated sugar 2 Eggs 2 tb Orange juice 1 ts Vanilla 1 c All-purpose flour 1 tb Grated orange rind 3/4 ts Baking powder 1/2 ts Nutmeg 1 lb Plums, pitted, quartered FILLING 1 1/4 c Sour cream 1 Egg 2 tb Orange juice 1 […]

Read More »

Cleo’s Carrot Cake

Ingredients & Directions 2 c Flour 2 ts Soda 2 ts Cinnamon 1/2 ts Salt 2 ts Vanilla 1 cn (small) crushed pineapple; -drained 2 c Sugar 1 c Chopped nuts 3 Eggs 3/4 c Oil 3/4 c Buttermilk 2 c Grated carrots 1 c Coconut From: Glenn/Sharon Gorman Ranger@Halcyon.com Date: Fri, 12 Aug 1994 […]

Read More »

Angel Food Ice Cream Cake

Ingredients & Directions 1 Angel food cake (8 inches) Sugar 1/2 Gl Vanilla ice cream, -=OR=- -slightly softened Sugar substitute to taste 2 qt Fresh strawberries Cut the cake in half; tear one half into small pieces and set aside. Cut the other half into 12-14 thin slices; arrange in the bottom of a wax […]

Read More »

Tin Roof Cheesecake

Ingredients & Directions 1 1/2 pk GRAHAM CRACKERS, crushed (or -1 package GRAHAM CRACKERS and 1/2 cup -PEANUTS, Chopped) 1/3 c SUGAR 5 tb BUTTER, melted Mix and pat into 10″ -springform pan (bottom and -up sides). CAKE 32 oz CREAM CHEESE (good quality), -remove from Package, place into pyrex -bowl and Microwave for 2 […]

Read More »

Mocha Cheesecake #2

Ingredients & Directions -CHOCOLATE COOKIE CRUST- 22 Chocolate wafers 1/4 c Butter or margarine; cold, -cut into 1/2-inch slices 1/8 ts Ground cinnamon FILLING 12 oz Cream cheese; softened 1 c Sugar 2 Eggs 5 tb Cocoa 3/4 ts Vanilla extract 1 tb Powdered instant coffee 1 ts Boiling water 1 c Dairy sour cream […]

Read More »