Cockle Cakes (welsh)

Ingredients & Directions 1 qt Cockles 1 oz butter 1 oz Oatmeal 1 egg Cooking fat 2 pt water 3 oz Flour salt TEISENNAU RHYTHON Leave the cockles to stand in slightly salted water sprinkled with oatmeal overnight. Drain and scrub thoroughly to remove grit and dirt. Place in a saucepan ot salted water and […]

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Clementine Shortcakes

Ingredients & Directions 1 lb Clementines; peeled and cut -into ; segments 1/4 c Sugar Grand Marnier 1 c Heavy cream 2 tb Confectioners’ sugar 4 Plain shortcakes; split in -half 4 Sprigs fresh mint Shaker of confectioners’ -sugar In a small bowl, combine the oranges, sugar and Grand Marnier, to taste. Mix well. Whip […]

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Mocha Mousse Cheesecake

Ingredients & Directions –BASE– 1 c Graham cracker crumbs 1/4 c Melted butter 2 tb Sugar 1/2 ts Cinnamon FILLING 8 oz Semisweet chocolate squares 2 tb Heavy cream 1 ts Instant coffee powder -dissolved in: 2 tb Hot water 1 1/2 lb Cream cheese 3/4 c Sugar 3 Eggs 1 c Sour cream 1/4 […]

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Yankee Johnnycake

Ingredients & Directions 1 c Sifted all-purpose flour; -to 1 tablespoon sugar 1 c Cornmeal; yellow 1 Egg; medium beaten 1 ts Baking soda 1 c Buttermilk, made from skim 1/2 ts Salt -milk Sugar substitute equivealent 3 tb Vegetable oil Preheat oven to 400 degrees. Prepare an 8″ by 8″ by 2″ pan with […]

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Tod Man (fish Cake)

Ingredients & Directions FISH 2 lb Minced fish 1 ts Salt 1/2 c Red curry paste 1 Egg 1 tb Nam pla 1 c Finely chopped green bean 2 Basil leaves, finely -chopped Vegetable oil CUCUMBER SALAD 1 c English cucumber, cut in -fourths & sliced 3 Shallots, sliced thinly 1 Red hot chile pepper, […]

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Portuguese Orange Cake

Ingredients & Directions 2 c Sugar 6 lg Eggs 2 1/4 c Flour 2 ts Baking powder 1/2 c Milk 1/4 c Orange rind; grated Cinnamon Powdered sugar Melt butter in microwave for 50 seconds on high. Beat sugar and eggs until smooth about 1 1/2 minutes. Blend in melted butter. Sift together flour and […]

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Candied Holiday Fruitcake

Ingredients & Directions 3 c Chopped pecans 5 Eggs 2 c Chopped candied pineapple 1 tb Vanilla extract 3/4 c Chopped candied cherries 1 tb Lemon extract 1/3 c Chopped candied orange peel 1/2 ts Baking powder 1 3/4 c Plus 3 tb, all-purpose flour 1 pn Salt 1 c Butter, room temperature Powdered sugar […]

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Chocolate Cranberry Cake

Ingredients & Directions 3/4 c Corn oil 6 Eggs 1 1/2 c Granulated sugar 2 1/2 c Flour 3/4 c Unsweetened cocoa 2 ts Baking powder Powder; firmly packed 1 ts Baking soda 1 c Cranberry sauce, 1/2 ts Salt Jellied (16 0z) 6 oz Semisweet chocolate chips Juice of 1 large orange 1/2 c […]

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Gooey Cake

Ingredients & Directions 1 Box yellow cake mix 1 Stick margarine 1 Egg 8 oz Cream cheese 1 ts Vanilla 1 lb Powdered sugar 2 Additional eggs 7 oz Flaked coconut Mix cake mix, margarine and 1 egg together and press into bottom of 9×13 pan. Mix remaining ingredients and add to top of crust. […]

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Little Round Cheesecakes

Ingredients & Directions 8 oz Cream cheese (2) 3/4 c Sugar 2 Eggs 1 ts Vanilla Put vanilla wafer in bottom of cupcake foil. Pour mixture in , bake for 15 minutes on 350. Put in refrigerator overnight. Add fruit before you serve. Yields 4 Servings

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