Baking Chefs

Ingredients & Directions Judy Garnett CAKE 2 c Sugar 1 Small can crushed pineapple 1 1/2 c Crisco oil 1 ts Vanilla 2 c Carrots; grate,pack 1 ts Cinnamon 2 ts Baking powder 1 ts Salt 2 ts Baking soda 2 c All-purpose flour 4 Eggs CREAM CHEESE FROSTING 1 lb 10x powdered sugar 1 […]

Ingredients & Directions 2 c Leftover Mashed Potatoes Crushed Cornflakes Butter Roll the potatoes into balls and flatten them. Dip them in Melted butter. Roll them in crushed cornflakes. Place them in a greased pan. Bake the balls until they are well heated. Yields 4 servings

Ingredients & Directions 1 Rabbit 1 *potato filling recipe 1/2 c Broth ** 1 1/2 tb Flour Salt & pepper ** “Use broth in which rabbit is cooked”. The recipe didn’t specify, but I assume that the rabbit is to be boiled. Cook the rabbit until tender, separate meat from the bones and cut into […]

Ingredients & Directions 2 c Cake flour, sifted 1/3 c Shortening 1 1/3 c Sugar 1 c Milk 3 ts Baking powder 1 ts Vanilla 1 ts Salt 4 ea Egg yolks Sift together dry ingredients and put in mixing bowl. Add shortening and half the milk. Mix. Add remaining milk, vanilla, and egg yolks. […]

Ingredients & Directions 2 c Flour 1 c Sugar 1 1/2 t Baking powder 1 c Mayonnaise 1 c Cold water 1 1/2 t Baking soda 4 T Cocoa 1 t Vanilla Mix the mayonnaise, sugar and vanilla together. Blend in the dry ingredients and turn into a greased 8×8 pan. Bake at 350F for […]

Ingredients & Directions Text Only Prepare one-egg cake batter. Add 1 tablespoon grated lemon rind. Pour into well-oiled loaf pan. Sprinkle generously with sugar and cinnamon. Bake in moderate oven (375 F) about 35 minutes. The Household Searchlight From Yields 6 Servings

Ingredients & Directions -INGREDIENTS- -CRUST- 1 ea Box vanilla wafers 1 ea Stick butter DIRECTIONS Crush wafers in food processor or blender until finely ground. Melt butter and mix with wafers for crust. Press into a 10 inch springform pan with your fingers, take care to make the crust as thin as possible with special […]

Ingredients & Directions 1 x Crumb-nut Cheesecake Crust 3 ts Flour 3 pk Softened Cream Cheese* 1/4 c Hershey’s Cocoa 3/4 c Sugar 1/4 c Sugar 1/2 c Sour Cream 1 tb Vegetable Oil 2 ts Vanilla 1/2 ts Vanilla 3 ea Eggs * 8 oz packages, or 24 oz total Preheat oven to 450 […]

Ingredients & Directions 2 Sticks Butter; plus 1 tb Butter; all cubed, And at room temperature 2 c Flour; plus 1 tb Flour 2 c Sugar Juice of five lemons -; (abt -1 cup) 6 Eggs; at room temperature 1 ts Baking powder 1 pn Salt 2 tb Finely-grated lemon zest 1 c Powdered sugar […]

Ingredients & Directions -GNFK05B 6 oz Junior Mints(2pk) 3 pk (8oz) cream cheese; softened 2/3 c Sugar 3 Eggs 1 ts Vanilla -GRAHAM CRACKER CRUST- 2 c Graham cracker crumbs 1/4 c Sugar 6 tb Melted butter Crust: Combine ingredients. Press in bottom and sides of 9″ springform pan. Place junior mints in freezer. Preheat […]