Mickey’s Toffee Cake

Ingredients & Directions 1 lg Angel food cake 12 oz Cool Whip Lite?, thawed 6 Skor or Heath candy bars, -finely crushed Split angel food cake in half horizontally. Mix together the Cool Whip Lite and crushed candy bars. Fill and frost cake. Cover and refrigerate at least 24 hours. Yields 10 Servings

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Chocolate-glazed Banana Cake

Ingredients & Directions Stephen Ceideburg -BANANA CAKE- 1 ts Vegetable shortening 3 c Sifted cake flour 1 tb Baking powder 1 1/4 c Granulated sugar 3 Eggs 1/3 c + 1 tb butter softened 1 1/2 c Mashed ripe bananas 1/3 c Buttermilk CHOCOLATE GLAZE 1 c Unsifted powdered sugar 1/4 c Unsweetened cocoa 1 […]

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Swiss Chocolate Dump Cake

Ingredients & Directions 20 oz Crushed pineapple; undrain 1 cn Cherry pie filling 1 pk Deluxe Swiss Chocolate Cake 1 c Pecans; chopped 1/2 c Butter or margarine Preheat oven to 350~ F. Dump pineapple with juice into ungreased 13x9x2″ pan. Spread evenly. Dump in pie filling. Spread evenly. Sprinkle cake mix evenly over cherry […]

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Sweet Potato Cheesecake Bars

Ingredients & Directions 2/3 c Graham cracker crumbs 1/2 c All-purpose flour 1/2 c Finely chopped nuts 1/4 c Sugar 1/2 c Butter 8 oz Can sweet potatoes 4 oz Cream cheese softened 3/4 c Sugar 1 ts Pumpkin pie spice 1 Egg 1/2 c Sour cream 1 tb Milk 2 tb Chopped nuts Contributed […]

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Edith Epp’s Light Fruitcake

Ingredients & Directions Here’s a family recipe from -for her -recipe-tester Heather Epp g Cake. E D I T H E P P ‘ S L I G H T F R U I T C A K E ========================================================= INGREDIENTS: 1 lb Sultana Raisins (500g)/3 cups) 1/2 lb Candied Cherries (500g/2 cups); halved 1/2 […]

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Chocolate Decadence Cake

Ingredients & Directions 12 oz Bittersweet chocolate; -Ghirardelli 1/2 c Butter 8 Eggs; separated 1/2 c Sugar 1 ts Vanilla 1 pn Salt DIRECTIONS: In heavy saucepan, melt broken chocolate with butter, stirring constantly until smooth. (Or microwave on medium for 2 1/2 to 3 minutes; stir until smooth.) Beat egg yolks a few minutes […]

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Cherry Delight Cake

Ingredients & Directions 1 Lemon cake mix, super moist -r pudding cake 1 c Confectioners sugar 8 oz Cream cheese, softened 9 oz Cool whip whipped topping 1 Pkg vanilla pudding mix; sm -ll Milk 1 c Cherry pie filling Mix and bake cake according to package directions in 9″ cake pans. Cool completely. Mix […]

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Ghirardelli Chocolate Cake

Ingredients & Directions 6 oz Milk Chocolate; Good Quality 1/2 c Boiling Water 1 c Butter; Softened 1 1/2 c Sugar 4 Whole Egg Yolks 4 Whole Egg Whites 1 ts Vanilla 1/2 ts Salt 1 ts Baking Soda 2 1/2 c Cake Flour; Sifted 1 c Buttermilk FROSTING 3 tb Butter 2 oz Unsweetened […]

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Cheese And Chocolate Tunnel Cake

Ingredients & Directions 1 Two layer chocolate cake mix -ith pudding 1/3 c Margarine or butter 16 oz Cream cheese, softened 1/2 c Sugar 2 Eggs 2 ts Margarine or butter, melted 2 oz Semi sweet chocolate 2 ts Corn syrup Preheat oven to 350 degrees. Prepare cake mix according to package directions, substituting margarine […]

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Frangelico Chocolate Cake With Frosting

Ingredients & Directions CAKE 3 Eggs 2 1/4 c All purp flour 3/4 c Granulated sugar 1/2 c Unsweet cocoa powder 1/2 c Butter 1 1/2 ts Baking soda 1 c Lt. brown sugar; packed 3/4 c Strong cold coffee FROSTING 6 tb Butter 3 tb Frangelico 1 lb Sifted powdered sugar 2 tb Up […]

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