Baking Chefs

Ingredients & Directions 5 oz Wholemeal (wholewheat) flour 5 oz Porridge oats 3 oz Sugar 1 ts Baking powder 1/2 ts Ground cinnamon 5 oz Applesauce Water to mix NOTES: 5oz flour = 1 cup 5 oz oats = 1 1/2 cup 3 oz sugar = 1/2 cup 5 oz applesauce = 1/2 cup Mix […]

Ingredients & Directions 3 1/2 c Flour 1 1/2 ts Baking soda 1 1/2 ts Salt 2 Vanilla beans; split -length-wise 3 Sticks unsalted butter; -softened 1 c Plus 2 tb Firmly packed brown 1 c Plus 2 tb Granulated sugar 3 Eggs 1 1/2 ts Vanilla extract 3 c Semisweet chocolate chips or -chunks […]

Ingredients & Directions 1/2 lb Butter 1 c Sugar 2 1/2 c Flour, all-purpose 1 Egg yolk 4 oz Cream cheese Raspberry jam Preheat oven to 350 degrees F. Cream together the butter and sugar. Add the flour and egg yolk and mix well. Add the cream cheese and mix well. Roll into balls about […]

Ingredients & Directions 1 c Butter; room temperature 1 c Granulated sugar 1 c Firmly packed brown sugar 2 Eggs; beaten 1 ts Vanilla extract 1 1/2 c All-purpose flour 1/2 ts Salt 1 ts Baking soda 3 c Regular rolled oats 2 c Golden raisins 1 1/4 c Chopped walnuts 1 pk (6-oz.) almond […]

Ingredients & Directions 3 c FLOUR 2 x EGGS (BEATEN) 2 ts CREAM OF TARTAR 1 c SUGAR 1 ts BAKING SODA 4 tb MILK 1/2 ts SALT 1 ts VANILLA 1 c SHORTENING MIX ALL INGREDIENTS WELL AND CHILL FOR 1 HOUR. ROLL TO A THICKNESS OF ABOUT 1/4″ AND CUT WITH YOUR FAVORITE […]

Ingredients & Directions -Dottie Cross TMPJ72B 1 c Margarine or butter 3/4 c Packed brown sugar 2 Egg yolks 2 oz Semiswet chocolate; -melted and cooled 1 1/2 ts Finely shredded orange peel 1 ts Ground cinnamon 1 ts Vanilla 1/4 ts Salt 2 1/4 c All-purpose flour 1 1/2 c Finely chopped pecans (to […]

Ingredients & Directions 4 oz Cake flour -or- 6 oz All-purpose flour 1/2 ts Baking soda 1/2 ts Salt 1 ts Vanilla essence 4 oz Granulated sugar 1 1/2 oz Brown sugar 1 Egg 3 oz Vegetable shortening 1/2 pk Chocolate chips From: hmb@ukc.ac.uk Date: Fri, 28 Jan 94 08:44:52 +0000 This recipe was given […]

Ingredients & Directions 3/4 c Margarine; softened 1 pk (8-oz) reduced-fat cream -cheese; softened 2 c All-purpose flour 1 1/2 ts Equal “Measure” -or- 8 Packets Equal sweetener 1/4 ts Salt 1/4 c Black cherry or seedless -raspberry spreadable fruit 1. Beat margarine and cream cheese until fluffy in medium bowl; mix in combined flour, […]

Ingredients & Directions 1 c Bananas; mashed 1 c Sugar 1 c Brown sugar 4 Egg whites 1 ts Vanilla 1/2 ts Salt 1 ts Baking soda 2 c Flour 2 1/2 c Oats 2 c Chocolate chips Cream bananas (or fat) and sugars. Add egg replacer & water (or eggs) and beat thoroughly. Add […]

Ingredients & Directions 1 c BUTTER SOFTENED 3/4 ts CREAM OF TARTAR 1 c SUGAR 1/2 ts SALT 2 ea EGGS 1 c OIL 1 c POWDERED SUGAR 4 1/2 c FLOUR 2 ts VANILLA CREAM BUTTER AND SUGAR UNTIL LIGHT AND FLUFFY. BEAT IN EGGS. THEN STIR IN POWDERED SUGAR, VANILLA, CREAM OF TARTAR […]