Baking Chefs

Ingredients & Directions 1 c Butter Or Margarine 3/4 c Brown Sugar 3/4 c Granulated Sugar 1 ts Vanilla 1 c Peanut Butter, Creamy Or -Chunky 2 Eggs, Beaten 1 1/4 c All-Purpose Flour 1 c Bran 3/4 c Rolled Oats 2 ts Baking Soda 1) Melt butter. Beat together with the sugars, vanilla, peanut […]

Ingredients & Directions 1 1/4 c Butter or margarine; -softened 2 c Sugar 2 Eggs 2 ts Vanilla extract 2 c Flour 3/4 c Cocoa powder 1 ts Baking soda 1/2 ts Salt 2 c Peanut butter chips; see -note 2 c Semisweet chocolate chips; -see note Heat oven to 350 degrees. In large mixer […]

Ingredients & Directions —Fruit Filling— 1 c Dried apricots; cut up, or -raisins 1/2 c Sugar 1/2 c Water 1 c Chopped walnuts —Mincemeat Filling— 1/2 c Mincemeat 1/4 c Chopped walnuts 2 tb Maraschino cherries; -quartered Fruit Filling: In a med. saucepan, mix apricots, sugar and water. Cook and stir over low heat for […]

Ingredients & Directions 2 c Unsalted butter (4 sticks) 1 c Granulated sugar 3 c Brown sugar; firmly packed 4 ea Eggs, add one at a time 2 ts Pure vanilla extract 3 1/2 c All purpose flour 2 ts Baking soda 1 1/2 ts Salt 1 1/2 c Best quality chocolate chips Alexis Stewart […]

Ingredients & Directions 3 c Brown sugar 3/4 c Shortening 4 Eggs 5 c Flour 3/4 ts Baking soda 3/4 ts Cream tartar 1 ts Vanilla Flour to make a soft dough. Roll, cut and bake in quick oven. Note: Quick oven is probably around 425 F. Yields 1 Servings

Ingredients & Directions 1 1/4 c Butter, softened 1 ts Salt 1 c Packed brown sugar 1 1/2 c Old fashioned or quick oats, 1/2 c Dairy sour cream -uncooked 1 Egg 1 pk Vanilla milk chips (10 oz) 2 ts Vanilla 1 c Flaked coconut 1 1/2 c All-purpose flour 1 cn Macadamia nuts, […]

Ingredients & Directions 1 c Raisins 1 c Water 3/4 c Shortening 1 1/2 c Sugar 2 Eggs 1 ts Vanilla 2 1/2 c Flour** 1 ts Baking soda 1 ts Cinnamon 1/2 ts Baking powder 1/2 ts Cloves 2 c Oats 1/2 c Chopped nuts Simmer raisins in the water over medium heat until […]

Ingredients & Directions 2 3/4 c All-purpose flour 1 1/2 c Sugar 1 ts Baking soda 1 Egg 1/2 ts Baking powder 1 ts Vanilla extract 1/4 ts Salt 1 pk NESTLE Toll House semi-sweet 1 c Butter or margarine, -chocolate Rainbow Morsels, -softened -divided (9 oz) Preheat oven to 375’F. In small bowl, combine […]

Ingredients & Directions 1/2 c Butter or margarine 1 1/2 c All-purpose flour 1/2 c Peanut butter 3/4 ts Baking soda 1/2 c Sugar 1/4 ts Salt 1/2 c Brown sugar Wilton dark or light cocoa 1 Egg Flavored candy melts 1/2 ts Vanilla preheat oven to 375 degrees Thoroughly cream butter, peanut butter, sugar, […]

Ingredients & Directions 1 c Butter, softened 1/3 c Brandy 1 c Sugar 1 ts Mace 3 Eggs, beaten 4 c Flour FROSTING–OPTIONAL 1 1/4 c Confectioners sugar 1/8 ts Cream of tartar 1 Egg white Cream butter and sugar. Beat in eggs, brandy and mace. Add sifted flour and work dough until smooth. Shape […]