Baking Chefs

Ingredients & Directions 6 oz Pitted dates 1/2 c Water 5 ts Vanilla extract 1 1/4 c Sugar 6 Egg whites 1/2 c All-purpose flour 1/2 c Unsweetened cocoa powder 1/2 c Chocolate chips Preheat the oven to 375 degrees and coat a 9- by 13-inch baking pan with cooking spray. Combine the dates and […]

Ingredients & Directions 3 6-oz pkg semi-sweet -chocolate Chips (3 cups) 1 14-oz can Eagle Brand -condensed Milk (not evaporated!) 1 Dash of salt 1/2 c Chopped nuts (to 1 cup) 1 1/2 ts Vanilla extract In heavy saucepan, over low heat, melt chips with milk and salt. remove from heat; stir in nuts and […]

Ingredients & Directions 2/3 c Heavy cream 3/4 c Firmly packed brown sugar 2 oz Unsweetened chocolate; -chopped fine 2 tb Unsalted butter 2 tb Light syrup 1 1/2 ts Vanilla 1/8 ts Salt In a small heavy saucepan heat heavy cream and sugar over moderate heat, stirring, until sugar is dissolved. Add chocolate, butter, […]

Ingredients & Directions 3 (6 ounce) pkg. semi-sweet -chocolate chips (3 cups) 1 (14-ounce) can Eagle Brand -sweetened condensed milk 1 ds Salt 1/2 To 1 cup chopped nuts 1 1/2 ts Vanilla extract FROM: Irene Wurz In heavy saucepan, over low heat, melt chips with Eagle Brand, and salt. Remove from heat; stir in […]

Ingredients & Directions 18 oz Packages semi sweet -chocolate chips 14 oz Can EAGLE BRAND SWEETENED -MILK -Dash of salt 3/4 c Chopped nuts (optional) 1 1/2 ts Vanilla extract Makes about 2 pounds MICROWAVE In glass bowl or 1 quart measuring cup combine chips with sweetened condensed milk. Microwave on full power (high) 3 […]

Ingredients & Directions 1 cn (15 ounce) unseasoned black -beans 4 oz Unsweetened chocolate 1 tb Light butter 6 Egg whites 2 c Sugar 2 tb All-purpose flour 2 tb Instant espresso coffee -powder 1/2 c Chopped walnuts Out of all my “sneaks,” this is one of my favorites and has drawn rave reviews from […]

Ingredients & Directions 4 1/2 c Sugar 12 oz Can evaporated milk 1/4 lb Butter 1 Jar marshmallow creme 12 oz Semi-sweet chocolate chips 12 oz Milk chocolate bar 2 c Chopped pecans or walnuts 2 ts Vanilla Cook sugar, milk, and butter to soft ball stage (234 degrees on candy thermometer), stirring constantly. Take […]

Ingredients & Directions 4 c Sugar 2/3 c Persimmon pulp 1 Stick margarine 1 c Evaporated milk 1/2 pt Marshmallow cream 1 ts Vanilla 1 c Chopped nuts Combine sugar, milk, butter and persimmon pulp, stirring constantly. Cook over medium heat to soft ball stage (236F.). Remove from heat, add marshmallow cream, nuts, and vanilla. […]

Ingredients & Directions 1 c Condensed milk-Eagle 14 oz Salt-dash 2 c Nuts-chopped 1 ts Vanilla 1 pk Chocolate chips 12 oz * * Semi-sweet or milk chocolate 1. Heat the above in a saucepan (except nuts) until the chips are melted. Add nuts; stir. Spread in an 8″ square pan sprayed with Pam. 2. […]

Ingredients & Directions 1 1/4 c Light corn syrup 1/2 c Sugar 1/3 c Baking cocoa 1/3 c Flour (all-purpose) 1/4 ts Salt 3 Egg 3 tb Butter or margarine; -softened 1 1/2 ts Vanilla extract 1 c Pecans; chopped 1 Unbaked pastry shell (9 -inch) 1 Whipped cream (optional) In a large mixing bowl, […]