Baking Chefs

Ingredients & Directions 3 c Fresh Peaches — sliced 1 c Blueberries 3/4 c (To 1) Sugar, Depending On Sweetness Of Peaches 3 tb (Rnd) Flour 1/4 ts Salt 1/2 ts Ground Cinnamon 1/8 ts Grated Nutmeg 1 9 Inch Pie Shell — unbaked 3/4 c Heavy Cream 2 tb Butter Preheat oven to 450 […]

Ingredients & Directions 1 1/2 lb Ground beef or ground beef Salt and Pepper to taste -and pork 1 c Chopped mushrooms (optional) 2 lg Onions (finely chopped) 4 tb Sour cream (optional) 1/2 lb Butter, divided Saute meat in 1/3 of butter till almost fully cooked. (Meat should not be overcooked.) Drain. Use balance […]

Ingredients & Directions 1 Pastry shell; unbaked (9″) 1/2 c Butter 2 c Sugar 2 ts Vanilla extract 3 Eggs 3 tb Flour 1/4 ts Salt 1 c Buttermilk 3/4 c Pecans; chopped (to 1 cup) Cream butter and sugar, adding 1/2 cup sugar at a time. Blend in vanilla. Beat in eggs, one at […]

Ingredients & Directions 1 pk Unflavored gelatine 1/2 c Water 4 ea Eggs 3 ea Semisweet chocolate (1oz sq) 1/4 c Sugar 1/3 c Coffee liqueur 1/4 c Almonds; slivered 1 ts Margarine 1 1/2 c Heavy cream 1 ea Pie shell; baked DIRECTIONS – FILLING, SPRINKLE GELATINE OVER 1/2 C COLD WATER IN MEASURING […]

Ingredients & Directions 1 c Flour 1 c Sugar 1/2 ts Vanilla 4 Egg whites 1/2 c Walnuts; chopped (optional) 2 ts Baking powder 2 c Apple; finely chopped Preheat oven to 350 degrees F. In a large bowl, mix first ingredients; the mixture will be thick. Stir in chopped apple. Spray a pie pan […]

Ingredients & Directions 3/4 c Fat free milk 1 1/2 tb Frozen apple concentrate 1/4 c Fat free vanilla frozen -yogurt 1/8 ts Ground cinnamon Combine all ingredients in shaker and shake until well blended. Pour into tall glass and enjoy. Yields 1 servings

Ingredients & Directions 3 c Green tomatoes; sliced 3 tb Flour 4 ts Lemon peel; grated 6 tb Fresh lemon juice 3 tb Butter 3/4 ts Cinnamon 1 1/3 c Sugar 1/4 ts Salt 1 Double crust pastry; 9″ Combine first 8 ingredients in a bowl and pour into a pastry lined pie plate. Cover […]

Ingredients & Directions 1 tb Gelatin, Unflavored 1 1/2 c Orange Juice — fresh 2/3 c Sugar 1/4 ts Salt 1/4 c Lemon Juice 1 ts Orange Rind — grated 1 c Heavy Cream 1 9 Inch Pie Shell, Graham Cracker Crumb — (see Rum Pie) Mint Sprigs — for garnish Orange Slices — for […]

Ingredients & Directions SAUERKRAUT 2 lb Sauerkraut 1/2 lb Diced salt pork (optional) 1 lg Onion (thinly sliced) 1/2 lb Butter (optional) Sugar to taste Fresh shredded cabbage Salt and pepper to taste -(optional) 1/2 lb Diced bacon (optional) or Diced mushrooms (optional) Rinse sauerkraut and drain well. Saute sauerkraut along with the onions in […]

Ingredients & Directions 1 (9-inch) unbaked pie shell 6 Eggs 2 tb Flour 2 ts Vanilla 1 cn (5-oz) coconut 2 1/2 c Sugar 1 c Buttermilk 1 c Broken pecans 1 Stick butter; melted Preheat oven to 350. Beat eggs & add all other ingredients except butter. Mix well; add butter. Pour into pie […]