Baking Chefs

Ingredients & Directions Karen Mintzias 1 c Feta cheese, crumbled 1 sm Leg of lamb 1/2 c Chopped fresh parsley – boned, cut into 1″ pieces, 2 Sprigs fresh mint; chopped – bones reserved 1 ts Dried oregano 1 Lemon (juice only) 1 Garlic clove; sliced 1/4 c Oil or butter 1 ts Ground cinnamon […]

Ingredients & Directions 2 tb Butter 1 tb Chopped sweet marjoram 1 Onion, chopped (Or 1 cup 1 c Yellow turnip, peeled and -chopped leeks, white -cut into 1/2-inch Part only) Pieces 1/2 ts Minced fresh sage 2 c Waxy potatoes, peeled and 1/2 ts Minced thyme leaves -cut into 1/2-inch 2 ts Minced fresh […]

Ingredients & Directions 2 lb STEW BEEF (CUT IN 1″ CUBES) 1 tb MINCED ONION 1 cn BEEF BROTH ( 13-14 OZ.) 2 ts WORCSTERSHIRE SAUCE 1 ts SALT 1/4 ts BLACK PEPPER ( COARSE GRND) 4 ea MEDIUM SWEET POTATOES 10 oz FROZEN PEAS 1 ea EGG (BEATEN) 1 tb FLOUR 1 x OAT-BRAN […]

Ingredients & Directions 2 oz Butter beans; (or one medium -can) (up to 3) 2 lg Leeks; chopped 1 tb Virgin olive oil 1 Crushed clove of garlic 4 oz Chestnut mushrooms; chopped 1 Courgette; chopped 1 ts Yeast extract 1/2 pt Soya milk 1 Veggie stock cube 1 lg Pinch mace 1 tb Cornflour; […]

Ingredients & Directions 3/4 c Apple Cider or Apple Juice 1/2 c Dates or Raisins; (chop and -pit dates) 1 tb Cornstarch 1/2 ts Ground Ginger 1/2 ts Lemon Rind; grated 2 Prepared or homemade Pie -Crusts 1/2 c Granulated Sugar 1 tb All-purpose Flour 5 c Tart Baking Apples; peeled -and thinly sliced Extra […]

Ingredients & Directions 5 md Potatoes 1/4 c Butter (1/2 stick) 1/4 c Cream 1/4 c Milk Salt (to taste) Pepper (to taste) 1 tb Bacon drippings 2 lb Ground round 2 md Onions 1 Parsley sprig 1/4 c Shallots (chopped) 3 Garlic cloves (minced) 1 cn Mushrooms (chopped; sm. can) 2 ts Worcestershire sauce […]

Ingredients & Directions 1 Pastry for double crust pie 2 tb Orange marmalade 1/2 c Light brown sugar, packed 1/4 c Sugar 1/4 c Quick cooking tapioca 1/2 c Golden raisins 1 tb Grated orange zest 1/2 ts Cinnamon 1/4 ts Ground ginger 1/4 ts Salt 4 Medium tomatoes, sliced 2 Granny Smiths Apples, cored […]

Ingredients & Directions 500 g Bilberries Shortcrust or puff pastry 125 g Caster sugar Egg white, lightly beaten 2 lg Apples cooking Sugar, extra Mix the bilberries and half the sugar. Core the apples and bake until tender. Scrape out the pulp and sweeten with the remaining sugar and mix with the bilberries. Butter and […]

Ingredients & Directions FILLING —– 3 c Onions — quartered 2 c Boiling water 1/2 c Butter, margarine — or beef Drippings 1 c Unsifted flour 1 tb Salt 1/4 ts Pepper 1 1/2 qt Onion cooking liquid and Water 1 ts Gravy seasoning — optional 20 oz Frozen green peas 3 1/4 lb Cooked […]

Ingredients & Directions CARAMEL SYRUP 1 c Sugar 1 c Water -PIE FILLING- 2 tb All-purpose flour 1/2 c Milk 1 1/2 c Heavy or whipping cream 2 Egg yolks; lightly beaten 1 c Chopped nuts MERINGUE 3 Egg whites 1/4 ts Cream of tartar 6 tb Sugar; divided 1/2 ts Vanilla Makes 1 (9-inch) […]