Baking Chefs

Ingredients & Directions 1 pt Vanilla ice cream; softened 1 Graham cracker crust (8 or 9 -inches) 1 pt Orange sherbert; softened 2 c Whipped topping 1 cn (11-oz) Mandarin oranges; -drained 2 tb Coconut; toasted Date: Fri, 21 Jun 1996 07:36:55 -0600 From: Becky Holt BECKY@YOGI.NMMI.CC.NM.US Spread ice cram into the crust; spread sherbert […]

Ingredients & Directions -CRUST- 2 1/2 c Unbleached all purpose flour 1/4 c Sugar 1 ts Salt 1 ts Apple pie spice 1/2 c Chilled unsalted butter; cut -into pieces (1 ; stick) 1/3 c Chilled solid vegetable -shortening 7 tb Sour cream FILLING 3 lb Golden Delicious apples; -peeled, cored, cut ; into 1/2-inch-thick […]

Ingredients & Directions 8 c Green Tomatoes; sliced * 2 Onions; sliced 2 Garlic cloves; sliced 3 tb Oil 1 Unbaked Pie shell; frozen ** 3 tb Parsley; chopped 2 tb Flour 2 ts Salt 1/4 ts Black pepper 1 c Cheddar cheese; -shredded(4oz) * Tomatoes: Use 4 large or about 3 pounds = 8 […]

Ingredients & Directions 2 1/2 c Unbleached All Purpose Flour 1/2 c Club Soda; Or More If Needed 3/4 ts Salt -, At Room Temperature 1 lg Egg 12 tb Unsalted (Sweet) Butter; 3 tb Vegetable Oil – 1 1/2 Sticks, Melted -RED BEAN FILLING- NACHINKA IZ FASOLI 1 c Dried Red Beans; Soaked -Taste […]

Ingredients & Directions Karen Mintzias FILLING 3 tb Butter Freshly ground black pepper 1/2 c Finely diced celery 2 c Cooked chicken 1/2 c Finely diced onion – (shredded or diced) 1 sm Bay leaf 3/4 lb Diced cooked potatoes 3 tb Flour 1/2 lb Diced cooked carrots 1 1/2 c Chicken stock 6 oz […]

Ingredients & Directions —–filling—– 2 lb Stew beef 2 tb Flour 1 md Onion 1/2 Cl Garlic (or 1 tsp. garlic 5 tb Vegetable oil 4 c Beef bouillon 6 c Water 3/4 ts Salt 1/2 ts Worcestershire sauce 1/4 ts Black pepper md Potatoes 1 c Carrots 1 c Frozen peas —–crust—– 2 c […]

Ingredients & Directions 1 c All purpose flour 3/4 ts Lite salt(optional) 4 tb Promise Fat-Free margarine 2 -(up to) 3 tb Cold water From: Woolman wool84@niia.net Date: Sun, 18 Aug 1996 08:16:24 -0500 (CDT) Here’s a pie crust recipe out of Butter Busters cook book: Preheat oven to 475 F. Mix together all of […]

Ingredients & Directions 1 cn (8 1/4 oz.) crushed -pineapple 1 pk (8 oz.) Philadelphia Brand -cream cheese; softened 1/2 ts Vanilla 1 cn (21 oz.) cherry pie filling 1 c Heavy cream 1/4 c Confectioner’s sugar 1 Graham; (6 oz.) cracker -Ready Crust Notes: By AnnMarie Stauffer, Nesquehoning. The Times News, PA Drain pineapple […]

Ingredients & Directions 1 9″ pie crust 2 lb McIntosh apples; peeled and -sliced 1/2 c Sugar 3 tb Butter 1 ts Cinnamon TOPPING 1 1/4 c Flour 3/4 c Brown sugar 1/2 c Walnuts 1 ts Cinnamon 10 tb Chilled butter; cut into -small ; pieces Thaw crust if frozen in pan. If using […]

Ingredients & Directions 2 tb Whole wheat flour 1/2 ts Cinnamon 1/4 ts Nutmeg 3 1/2 c Chopped green tomatoes 1/3 c Honey 1 tb Lemon juice Pastry for one 8″ pie TOPPING 1/2 c Rolled oats 1/4 c Whole wheat flour 2 tb Soft butter 2 tb Honey Mix together flour and spices. Add […]