Baking Chefs

Ingredients & Directions -DOUGH- 4 c Flour, all purpose -salt & pepper Egg 3 oz Cottage cheese, drained 1 c WARM water (appprox) 1 sm Onion chopped 2 ea Tb Cold mashed potatoes** 6 ea Strips of bacon 3 c Potatoes NOTE: ** Or potato pierogie filling. This makes the dough more pliable and tasty! […]

Ingredients & Directions 2 pk Graham crackers 1 Stick of margarine, melted 1/2 c Sugar Filling 2 pk Cream cheese (8 oz.) 2 c Confectioner’s sugar 4 Bananas, sliced 1 cn Crushed pineapple (12 oz.) Drain well 1 ct Cool Whip (6 oz.) 2 oz Cherries Press crackers into crumbs. Add margarine and sugar. Mix […]

Ingredients & Directions -CRUST- 3 Egg whites, room temp 1 c Sugar 1 ts Vanilla 23 Ritz Crackers, crushed 1 c Pecans, chopped FILLING 1 (8 oz) container cool whip 2 ts Sugar 1 qt Strawberries Crust: Beat egg whites until fluffy. Add sugar gradually, then vanilla. Fold in Ritz cracker crumbs and pecans. Place […]

Ingredients & Directions 1 cn Blackberries in heavy syrup; -drained with 1/4 ; cup syrup reserved ; (16 ounces) 1/2 c Sugar 1 Container; (8 ounces) ; lemon-flavored ; yogurt 1 c Frozen whipped topped; -thawed One 9-inch prepared pie -shell Set aside 1/3 cup of the berries in a small bowl for garnish; cover […]

Ingredients & Directions —For the cake— 3/4 c Unsalted; butter, softened 1 1/4 c Sugar 1 ts Vanilla 2 lg Eggs 2 c Cake flour; (not self-rising 2 1/2 ts Double-acting baking powder 1/2 ts Salt 3/4 c Milk —For the custard— 3 tb Cornstarch 1/3 c Sugar 1 c Milk 3 lg Eggs 1/2 […]

Ingredients & Directions 1 1/4 c Flour 1/2 ts Salt 1 tb Sugar 6 tb Butter; chilled, cut in 1/4″ -pieces 4 tb All vegetable shortening; -chilled Ice water 1/2 c Graham cracker crumbs BAKE: 400 Mix flour, salt, and sugar in food processor fitted with steel blade. Scatter butter pieces over mixture, tossing to […]

Ingredients & Directions C 1 c Flour 1 ea Stick butter 1/2 c Chopped nuts F 1 c Sugar 8 oz Cream cheese 1 ea 16 oz Cool Whip Topping 1 pk 6.75oz instant choc. pudding Mix crust and press into the pie pan.Bake @ 350 degrees for 20 minutes. Prepare chocolate pudding as directed […]

Ingredients & Directions 1 c Sugar 3 tb Butter (or marg.) 3 tb Cocoa 1 ts Vanilla extract 3 tb Flour, all-purpose 1/2 c Pecans; chopped 3 Egg yolks; beaten 1 Pie shell (9″); baked 1 c Milk MERINGUE 3 Egg whites 6 tb Sugar 1/4 ts Cream of tartar 1/2 ts Vanilla extract; or […]

Ingredients & Directions 1 pk 3 3/8 oz instant vanilla Pudding & pie filling 2 c Cold milk 2 lg Bananas, sliced (2 cups) 1 pk Nilla pie crust Prepared whipped topping Prepare pudding as package directs for pie filling using milk. Arrange 1 cup banana slices over bottom of crust. top with prepared pudding. […]

Ingredients & Directions Baked 9″ Pie Shell 6 oz Can frzn Limeade concentrate 1 ts Grated Lime rind 1 c Whipping cream, whipped 2 x Envelopes unflavored Gelatin 1/3 c Sugar 1 c Diced Strawberries 1 ds Green food coloring Bake pie shell. Soften gelatin in 1/2 cup cold water. Combine limeaid concentrate, sugar, and […]