Baking Chefs

Ingredients & Directions -DANA JACOBI (XCHV07A- Pastry for 2 crust 9-in pie 7 md Green tomatoes 1 c Granulated sugar 1/2 c Light brown sugar 1/4 ts Cinnamon, 1/4 ts Nutmeg; and 1/4 ts Ground ginger 4 tb All-purpose flour 2 tb Lemon juice 2 tb Sherry 4 tb Butter; cut in pieces Slice tomatoes […]

Ingredients & Directions 1 9 inch pie shell, baked FILLING 4 1/2 tb Cornstarch 1 1/4 c Sugar 1/4 ts Salt 1 1/2 c Water 4 Egg Yolks — lightly beaten 1/3 c Lemon Juice 2 ts Lemon Rind — grated 2 1/2 tb Butter MERINGUE 4 Egg Whites 1/4 ts Cream Of Tartar 1/2 […]

Ingredients & Directions 1 pk Yeast, Active Dry 2 md Onions, Sliced 1 ts Sugar 1/4 ts Cumin 1 1/2 ts Salt 1/2 ts Salt 3 c Unbleached Flour Pepper, As Desired 1 tb Shortening 1 Egg Yolk 1 c Water, 120 to 130F 1 c Sour Cream 6 Bacon, Slices, Cut Up Mix yeast, […]

Ingredients & Directions Pie shell, 9″ 3/4 c Buttermilk 1/4 ts Soda 2 c Sugar 1 1/2 tb Flour 1/2 c Butter 3 Egg; beaten 1/8 ts Salt 1 ts Vanilla 1 ts Vinegar Preheat oven to 350 degrees. Partially bake the pie shell. Combine buttermilk and soda. Mix sugar and flour. Cream butter. Add […]

Ingredients & Directions 1 ea Med Potato 2 tb Butter 3/4 c Sugar 2 ea Egg yolk 2 ea Egg white 1/2 ea Lemon, juice of 1/2 ea Lemon, grated rind of 1/2 c Milk 1 x *pastry Boil the potato and mash fine. Add the butter and sugar and stir to a creamy consistency. […]

Ingredients & Directions 1 c Brown sugar 1/2 c White sugar 1 tb Flour 2 Eggs; beaten 1 ts Vanilla 2 tb Milk 1/2 c Butter 1 c Pecan or hickory nuts; -chopped Mix together the sugars and flour, then add the eggs, vanilla, milk and butter. Beat the mixture until it is thick, then […]

Ingredients & Directions 6 c Apples; peeled & thinly Sliced 4 T Lemon juice 1 c Sugar 2 T Flour 1 t Cinnamon 1 ds Nutmeg Soak apples in a solution of water and lemon juice. Combine the remaining ingredients. Drain the apples and mix with the sugar mixture. Fill a pastry lined pie plate, […]

Ingredients & Directions 1 Pie shell; 9 ” with lattice Crust, unbaked 6 md Green tomatoes 3/4 c Golden raisins 1 1/2 ts Lemon zest; grated 2 tb Lemon juice 1 tb Cider vinegar 1 1/2 c Sugar 3 tb Cornstarch 1/4 ts Salt; scant 1/4 ts Cinnamon 1/4 ts Ginger 2 tb Butter Confectioners’ […]

Ingredients & Directions 1/2 c Lemon Juice 1/4 c Orange Juice 2/3 c Sugar — plus 1 Tbs 1 Env Gelatin, Unflavored 1/2 c Cold Water 3 Eggs — separated 1 9 Inch Pie Shell — baked 1 1/2 c Heavy Cream — whipped Grated Nutmeg Mix juices and 2/3 cup sugar in a saucepan […]

Ingredients & Directions 1/2 c Sm. curd creamed cot. cheese 6 oz Tomatoe paste 1/2 c Parmesan cheese; grated 1 c Milk 1 lb Gr. beef; cooked; drained 2/3 c Bisquick 2 c Mozzarella; shredded 1/2 ts Salt 1 ts Oregano 1/4 ts Pepper 1/2 ts Basil Fresh parsley; chopped Preheat oven to 400. Grease […]