Baking Chefs

Ingredients & Directions 12 ea Soda crackers, crumbled 3 ea Egg whites 1 c Brown sugar 1 c Nut meats, chopped (your 1 ts Vanilla extract -choice) 12 ea Dates, chopped Beat the egg whites until foamy. Gradually add the sugar and continue beating until stiff peaks form when beaters are raised out of mixture. […]

Ingredients & Directions -CRUST- 2 c Flour 1/2 lb Unsalted butter 1/2 ts Salt 1 Egg yolk 3 tb Ice water. FILLING 3 lb Yellow Onions, thinly sliced 2 tb Unsalted butter 1 c Oil cured black olived, Halved and pitted 12 Anchovy fillets Salt and pepper (fresh Ground) to taste. Crust: cut the butter […]

Ingredients & Directions FOR THE CRUST Light vegetable oil cooking -spray 2 c Graham cracker crumbs 2 ts Ground cinnamon 1 lg Egg white FOR THE FILLING 4 Baked medium sweet potatoes (see directions below) 6 lg Egg whites 1/4 ts Ground nutmeg 1/4 ts Ground cloves 1/4 ts Ground allspice 1/4 ts Ground ginger […]

Ingredients & Directions 1/3 c Butter 1 c Molasses 1 Egg, unbeaten 1 1/4 c Flour 1/2 ts Soda 1 ts Baking powder 1/2 ts Salt 1/2 ts Ginger 1 ts Cinnamon 1/4 ts Cloves 1/2 c Milk FILLING 1 tb Gelatine 1/4 c Cold water 1 c Milk 1 c Sugar ds Salt 2 […]

Ingredients & Directions 1 1/2 ts Lemon juice 1 ts Cinnamon 4 c Pared,sliced tart apples 1/8 ts Salt 1/2 c Sugar 1 ea 9″ unbaked pie shell 1/4 c All-purpose flour TOPPING 1 pk 6 oz. Butterscotch Chips 3/4 c All-purpose flour 1/4 c Butter 1/8 ts Salt Preheat oven to 375 degrees.In large […]

Ingredients & Directions 9″ prepared pie crust 1 sm Box instant choco pudding -substitute buttermilk for -milk 1 Env Knox gelatin 1/4 c Cold water 9 oz Container cool whip Whipping cream, whipped Chocolate shavings Prepare small box instant pudding, using buttermilk instead of milk; set aside. Prepare 1 envelope Knox gelatine with 1/4 cup […]

Ingredients & Directions 9 ea Inch unbaked pie shell 3/4 c Lukewarm water 1 c Grapenuts cereal 1 c Dark corn syrup 1 c Brown sugar, packed firm 1 ts Vanilla extract 1/4 c Melted margine pn Of salt 3 ea Eggs, beaten Soak the grapenuts in the 3/4 cup lukewarm water until all water […]

Ingredients & Directions SPINACH FILLING 2 1/2 lb Spinach stemmed 1/4 c Olive oil 1/4 c Minced onion 3 Garlic cloves, minced 6 oz Black olives (Kalamata), -pitted & cut to 1/3″ pieces 1/2 c Raisins 1/4 ts Dried red pepper flakes Freshly ground pepper -YEAST CRUST- 2 pk Dry yeast 1 1/2 c Warm […]

Ingredients & Directions 3 c Leftover sweet potatoes (or three 16 oz cans candied -yams drained And mashed) 2 Eggs 1/2 c Sweetened condensed milk 2 ts Minced candied ginger 1 Prepared pie crust -; (8″ -dia) Beat sweet potatoes, eggs, condensed milk and ginger until smooth and fluffy. Pour filling into pie crust and […]

Ingredients & Directions FILLING 1 1/3 c Milk 4 Eggs 5/8 c Bisquick 1/2 ts Garlic salt 1/4 ts Pepper, black 1 ts Herbs THINGS TO ADD 1 c Meat, cooked; chopped 1 1/2 c Vegetables; bite-sized 1 c Mushrooms; pieces 6 Onions, green; thinly sliced 1/2 Onions; chopped or rings 2 Bell peppers; rings/chopped […]