Baking Chefs

Ingredients & Directions Graham Cracker Pie Crust, 9 Inch 8 oz Cream Cheese — softened 1/2 c Sugar 1 ts Vanilla 3/4 c Heavy Cream 1 pt Blueberries 3 tb Apple Jelly Combine the cream cheese, sugar and vanilla in a bowl, and mix well. Whip cream and fold into cream cheese mixture. Spoon filling […]

Ingredients & Directions 6 tb Sugar; Divided 1 1/2 c Milk 2 tb Cornstarch; AND 1 c Cream; Heavy 2 ts Cornstarch 1 ea Graham Cracker Crust; 9″ ** 1 c Mint-Chocolate Chips; * * Use Nestles mint-chocolate chips in this recipe. 2/3 rds of a 10 oz ** Use a prepared 9-inch graham cracker […]

Ingredients & Directions 1 c All-purpose flour 1/3 c Enriched Corn Meal — (Aunt Jemima or Quaker) 3/4 ts Salt (optional) 1/3 c Vegetable shortening -OR- margarine 1/4 c Cold water 10 oz Frozen chopped broccoli — thawed 13 oz Evaporated milk 1 cn Tuna (6-1/2 or 7-oz. size) — drained, flaked 1/4 c Grated […]

Ingredients & Directions -CRUST- 1 1/4 c Chocolate cookie crumbs 1/4 c Sugar ; (20 cookies) 1/4 c Butter/margarine, melted FILLING 1 pk (8 oz.) cream cheese, 1 ts Vanilla extract ; softened 1 c Heavy cream, whipped 1 c Creamy peanut butter Grated chocolate OR choco- 1 c Sugar ; late cookie crumbs (opt.) […]

Ingredients & Directions MARINADE 1/4 c Oregano 2 ts Whole thyme 1/4 tb Garlic, minced 1 tb Onion, minced 1 tb Unseasoned meat tenderizer 1 tb Accent? seasoning mix 4 tb Fresh lemon juice 1 c Vegetable oil 6 lb Chicken breast or lamb, -cubed BASTING SAUCE 2 tb Oregano 1 tb Garlic, minced 1 […]

Ingredients & Directions -FOR THE PIE- 1 9-inch ready-to-bake frozen -pie shell 6 oz Cream cheese; at room -temperature 3 lg Eggs 3/4 c Sugar 1 cn Sweet potatoes packed in -light syrup; (16 ounces) ; drained and rinsed in cold -water 1/2 ts Salt 1/2 ts Ground cinnamon 1/2 ts Ground ginger 1/8 ts […]

Ingredients & Directions 1 Double crust 9-inch pie Shell (your best homemade favorite Recipe) 3/4 c Sugar (white or brown or a Combination) 3 tb Tapioca (or flour, if you prefer) 1/4 ts Cinnamon 1 ds Salt 2 1/2 c Peeled and sliced fresh Peaches 2 1/2 c Quartered fresh figs — (stems removed) 2 […]

Ingredients & Directions 1 1/3 c Vanilla wafer crumbs 2 tb Sugar 5 tb Butter or margarine; melted Filling: 1/4 c Sugar 3 tb All-purpose flour 1 pn Salt 1 c Half and half 3 Egg yolks; beaten 3 tb Butter or margarine 1 ts Vanilla extract 1 tb Confectioner’s sugar Topping: 5 c Fresh […]

Ingredients & Directions 2 ea Eggs, slightly beaten 1/2 ts Ground Ginger 1 cn Libby’s solid pack pumpkin 1/4 ts Ground Cloves 3/4 c Sugar 1 1/2 c Evaporated Milk (12 oz) 1/2 ts Salt 2 ea 8 inch Pie Crust 1 ts Ground Cinnamon Combine filling ingredients in order given; pour into pie crusts. […]

Ingredients & Directions 1 c Corn syrup, dark 1 c Sugar, granulated 1/2 ts Vanilla 3 Egg; slightly beaten 1/2 c Peanut butter, creamy 1 Pie shell, 9″; unbaked Blend the corn syrup, sugar, vanilla, eggs, and peanut butter and pour into the unbaked crust. Bake in a 400 degree oven 15 minutes, then lower […]