Hints For Pie Crust
Ingredients & Directions Text only My hints for pie crust – I make mine with lard, which sounds awful, but makes the flakiest, most sog-resistant crust in the world. You take 1 cup of flour, 1/4 teaspoon of salt, and then cut in 1/3 cup of lard with a pastry cutter until the pastry makes […]
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