Baking Chefs

Ingredients & Directions 1 1/2 c Pecans; chopped 1 1/2 ts Vanilla 3/4 c Milk 4 Eggs 3/4 c Corn syrup; light or dark 3/4 c Brown sugar; packed 1/4 c Margarine or butter;softened 1/2 c Bisquick or baking mix Preheat oven to 350F. Grease pie plate, 9″x1 1/4″ . Sprinkle pecans in plate. Beat […]

Ingredients & Directions 3 c Fritos corn chips 1 lg Onion; minced 1 cn Chili (19 oz.) 1 c American cheese; grated Place 2 cups of corn chips in a baking dish. Arrange chopped onion and half of the cheese on the corn chips. Pour chili over onion and cheese, then top with remaining corn […]

Ingredients & Directions 15 oz Milk, sweetened condensed 1 Pie crust mix stick 1/3 c Lemon juice; freshly squeezd 1/2 c Almonds; ground or finely 1/2 ts Vanilla extract -chopped 1/2 ts Almond extract 1 lb Pie filling, cherry 1/2 c Cream, heavy; whipped Mix first 4 ingredients well. Whip the cream and fold into […]

Ingredients & Directions 1 9″ Baked Pie Shell 1 1/2 tb Cornstarch 1 c Sugar; (plus 2 Tbsp.) 3/4 ts Ground Nutmeg 1/4 ts Salt 1 1/2 c Sour Cream 1 1/2 c Raisins 1 tb Lemon Juice 3 Egg Yolks BROWN SUGAR MERINGUE 3 Egg Whites 1/4 ts Cream Of Tartar 6 tb Packed […]

Ingredients & Directions 1 1/2 c Crushed sugar ice-cream -cones; (1 5 oz. pkg.) 1/2 c Margarine or butter; melted 1/4 c Sugar 3 1/2 c Strawberies 1 qt Vanilla ice cream; softened 1/3 c Malted milk powder 1 Jar; (11.75 oz.) hot fudge -ice cream topping In a small bowl combine crushed cones, margarine […]

Ingredients & Directions 450 g Minced lamb or beef; (1 lb) 1 sm Onion; chopped 100 g Carrots; finely diced (4 oz) 2 ts Schwartz Hot Chili Powder 25 g Plain flour; (1 oz) 1 tb Tomato pure 150 ml Beef stock; ( 1/4 pint) 675 g Potatoes; cubed (1 1/2 lb) 25 g Butter; […]

Ingredients & Directions 3 c Potatoes, mashed 3 c Water 1/2 lb Shrimp, peeled and deveined 1 c White crab meat 1/4 c Butter 1 c Pet milk 1 ts Tabasco sauce 1 tb Parsley 1/2 lb Cod 1/2 lb Catfish 2 tb Flour 1/2 ts Salt 1 tb Worcestershire sauce 1/2 c Cheddar cheese […]

Ingredients & Directions 4 Eggs 1/2 c Brown sugar; packed 1/4 c Margarine or butter; melted 1/2 c Bisquick or baking mix 4 oz Chocolate; cooking 1/2 c Sugar; granulated -melted & cooled 3/4 c Nuts; chopped Prehat oven to 350F. grease pie plate 9×1 1/4″. Beat eggs, margarine and chocolate till smooth, 10 seconds […]

Ingredients & Directions FILLING 1 1/2 tb Vegetable oil 1 tb Flour 1/4 lb Ground chuck 3/4 lb Ground pork 1 c Onion, chopped 1/2 c Green onion & tops, chopped 1/4 c Parsley 1/2 ts Salt 1/4 ts Black pepper 1/4 ts Red pepper 1/2 ts Oregano -PASTRY- 2 1/2 c All-purpose flour 1 […]

Ingredients & Directions -CRUST- 1/2 c Pitted dates, soaked 2 hrs 1 1/2 c Ground almonds — in 1/4 c water 1/4 ts Nutmeg FILLING 1 1/4 c Pitted dates, soaked 2 hrs 1 c Orange juice — in 1/2 c water 1 ts Ground psyllium husks, 2 c Water — optional 4 md Oranges, […]