Baking Chefs

Ingredients & Directions 3 tb Butter or margarine 3/4 c Graham wafer crumbs 1 tb Plain gelatin 1 pkg 1/2 c Cold water 3 Eggs, separated 1/2 c Skim milk 1 1/4 c Canned pumpkin (or cooked) 1/2 ts Salt 1/4 ts Nutmeg 3/4 ts Cinnamon 1/2 ts Ginger 1/2 ts Allspice 1/2 c Granulated […]

Ingredients & Directions 3 c Corn chips 1 c Shredded cheese,Colby/chedda 1/2 c Chopped onion 1 cn 15oz. Wolf brand Chili Layer 2 cups corn chips, onion, 1/2 cup cheese and chili in a 1 quart casserole. Top with remaining corn chips. Bake in preheated oven (375F) about 20 minutes. Top with remaining cheese and […]

Ingredients & Directions -CRUST- 6 oz Semi Sweet Chocolate Chips 1 1/4 c Chocolate Wafer Crumbs 3 tb Butter -FUDGE SAUCE- 6 oz Semi Sweet Chocolate Chips 3 tb Butter 1/2 c Heavy Cream (whipping cream) 1 tb Coffee Flavored Liqueur FILLING 1 qt Coffee Ice Cream, softened 2 tb Coffee Flavored Liqueur CRUST: Combine […]

Ingredients & Directions 12 1/2 c Unbleached Flour 2 tb Salt 5 c Vegetable Shortening -FLAKY PIE CRUST- 2 1/2 c Flaky Pie Crust Mix 1/4 c ICE Water 1 Large Egg, Beaten 1 tb White Vinegar Combine unbleached flour and salt in a large bowl and blend well. With a pastry blender, cut in […]

Ingredients & Directions 1 pt Fresh strawberries, plus -extra for garnish 2/3 c Sugar 1/8 ts Salt 1 tb Lemon juice 1 tb Unflavored gelatin 1/2 c Cold water 1 c Evaporated milk, chilled 1 ts Vanilla 1 Graham cracker pie crust Whipped cream (optional) Wash and hull strawberries; cut into small pieces. Add sugar, […]

Ingredients & Directions 2 1/2 lb Potatoes 3 tb Butter 1/2 c Milk Salt and pepper, to taste 2 Eggs, lightly beaten 1 c Parmesan cheese, grated 1 1/2 lb Spinach 1/2 ts Nutmeg 2 tb Olive oil 1. Boil the potatoes in their skins until soft. Drain, cool, peel and mash the potatoes with […]

Ingredients & Directions 1 1/2 c Cold half and half or milk 4 oz Jello vanilla flavor 1 x Instant pudding and pie fill 3 1/2 c Cool Whip whipped topping,th 1 c Chopped nuts 1 c Gingersnaps 1/2 c Canned pumpkin 1 1/2 tb Pumpkin spice pie spice 1 ea Graham cracker pie crust […]

Ingredients & Directions 8 oz Cream cheese,softened 1/4 c Granulated sugar 3 Eggs 1 ts Vanilla 1 c Canned pumpkin puree 3/4 c Evaporated milk 1/4 c Brown sugar 1 ts Cinnamon 1/2 ts Ground ginger 1/4 ts Ground nutmeg and salt 1 9-inch graham wafer or -unbaked pie shell 2 tb Maple syrup or […]

Ingredients & Directions 16 oz Soft Cream Cheese 1/2 ts Cinnamon 3/4 c Sugar 1/2 ts Ginger 2 ea Eggs 1 ea 9″ Graham cracker pie crust 16 oz Can Pumpkin 1 ea Egg yolk Mix 2-8oz. Soft cream cheese, 3/4 C. sugar & 2 eggs, beat till smooth. Add 16 oz. C. pumpkin, 1/2 […]

Ingredients & Directions 1 c Butter 1 1/2 c Chopped pecans 1 c Confectioners sugar 3 pk Instant chocolate pudding 2 c Flour 8 oz Cream cheese 3 c Whipped topping 3 c Milk Melt butter; stir in flour and 1 c of the nuts. Continue stirring until a thick paste is formed, with no […]