Pate Aux Patates (potato Pie)

Ingredients & Directions 5 Potatoes; to 6 hot Milk 2 ts Butter 2 Egg yolks 1 Onion; finely chopped 1/4 c Celery stalk; & leaves -finely chopped 1 tb Parsley;chopped, fresh 1 pn Savory, dried -OR- 1 pn -Chives, fresh -Salt & ground pepper Pastry for double crust 9″ -pie Pate aux Patates This potato […]

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Kentucky Bourbon Pie

Ingredients & Directions 1 c Sugar 1/4 ts Salt 1 c Light corn syrup 1 c Semisweet chocolate chips 1/2 c Butter or margarine 1 c Pecan pieces 4 Eggs; lightly beaten 1 9 inch pie crust, fitted 1/4 c Bourbon Into a deep-dish; unbaked 1 ts Vanilla extract Recipe by: Fannie Flagg’s Original Whistle […]

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Apple Pie In Cheddar Crust

Ingredients & Directions CHEDDAR CRUST 2 c Unbleached Flour; Sifted 2/3 c Vegetable Shortening 1 1/4 c Cheddar; Md, Shredded 1 x Water; Iced 1/2 t Salt FILLING 7 c Apples; * 2 tb Unbleached Flour 1/2 c Sugar 2 tb Butter Or Regular Margarine 1/2 t Cinnamon; Ground 1 tb Water 1 ea Egg […]

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Pomodori Ripieni (tomatoes Filled With Rice)

Ingredients & Directions 3 lb Tomatoes, all same size, Not too ripe Salt 2 tb Chopped flat-leaf parsley 1/3 c Basil, minced 2 Cloves garlic, minced 1 ts Marjoram, minced 5 Mint leaves, chopped 3/4 c Arborio or Carnaroli rice Extra-virgin olive oil 1 or 2 boiling potatoes, Peeled, cut in half Crosswise, then sliced […]

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4 & 20 Meat Pie

Ingredients & Directions –BASE– 8 oz Flour 1/4 pt Water 1/2 ts Salt 2 oz Beef drippings –TOP– 12 oz Puff pastry Beaten egg for glaze FILLING 1 lb Minced beef 1/2 pt Water 1 “cube” beef stock 1 pn Nutmeg 1 ts Salt 3 tb Flour Pepper to taste Brown food coloring Mix all […]

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Lemon Cream Cheese Pie

Ingredients & Directions BETTY ANN CLEAVER 1 c Sugar 1/2 c Cornstarch 2 1/2 c Cold water 3 Egg yolks, beaten 2/3 c Lemon juice, divided 1/8 ts Salt 3 tb Butter or margarine 1 cn Sweetened condensed milk 1 pk Cream cheese,(8 oz)softened 1 pk Lemon instant pudding,small 2 Pie shells (9″), baked Whipped […]

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Rooby’s Spinach Chicken Pie

Ingredients & Directions 4 Boneless skinless chicken -breast halves 2 Carrots; peeled 1 lg Russet potatoes; peeled 10 oz Frozen chopped spinach; -thawed and drained 1/2 c Chopped onion 2 cn Cream of mushroom soup; (10 -3/4 oz.) 1 c Bisquick? baking mix 1 c Milk 2 Eggs; slightly beaten 1 c Grated cheddar cheese […]

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Pate A La Rapure (grated Pie)

Ingredients & Directions 1 Chicken 5-6 lb boiling 5 lb Potatoes 2 Onions; medium- chopped 1 Celery stalk-diced 1 Carrot; grated 1/4 ts Thyme or -1 bay leaf Salt & pepper Cut chicken into individual pieces. Place in saucepan. Cover with cold water, bring to a boil. Add onions, celery, carrot, thyme or bay leaf, […]

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Banana Split Pie

Ingredients & Directions 1/4 c Margarine; softened 1 cn (8 oz) pineapple tidbits; 3 tb Whipping cream -drained well 2 c Powdered sugar 1 1/2 c Whipped topping, frozen; 1 ts Vanilla extract -thawed 1 Graham cracker pie crust, 1/2 c Pecans; chopped 9 inch 1/2 c Maraschino cherries; 1 md Banana Chopped and drained […]

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Old Fashioned Apple Cider Pie

Ingredients & Directions 1 x Pastry For 9″ Pie; 2 Crust 1/2 t Cinnamon; Ground 6 c Apples; * 2 tb Cornstarch 1 c Apple Cider Or Juice 2 tb Water 2/3 c Sugar 1 tb Butter Or Regular Margarine 1 x Apple Cider Or Juice * Use cooking apples like Macs or Granny Smith’s. […]

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