Baking Chefs

Ingredients & Directions 1 c Butter 2 c Flour 1 1/2 c Chopped pecans 8 oz Cream cheese 1 c Confectioners sugar 3 c Whipped topping 3 pk Instant chocolate pudding 3 c Milk Melt butter; stir in flour and 1 c of the nuts. Continue stirring until a thick paste is formed, with no […]

Ingredients & Directions -FOR THE CAKE- 1 1/2 Sticks unsalted; butter, -softened ; (3/4 cup) 1 1/4 c Sugar 1 ts Vanilla 2 lg Eggs 2 c Cake flour; (not -self-rising) 2 1/2 ts Double-acting baking powder 1/2 ts Salt 3/4 c Milk -FOR THE CUSTARD- 3 tb Cornstarch 1/3 c Sugar 1 c Milk […]

Ingredients & Directions 1 lb Ground meat 1/2 c Pomegranate juice 1/4 c Lemon juice 2 tb Mom’s Allspice; see recipie Salt and pepper; to taste Pillsbury Buttermilk -Bisquits Mix all ingredients (except for the bisquits) and let marinate overnite in the fridge. As mom described it…”we’ll see what it says in the morning”! Open […]

Ingredients & Directions 1 1/3 c Whipping cream 1/2 c Pure maple syrup 1 Egg 1 tb Lemon juice 1/4 ts Salt 1/3 c Brown sugar 1/4 c Flour 1 9 inch pie crust; prebaked 1. In a large bowl whisk cream, maple syrup, egg, lemon juice and salt together. 2. In a small bowl […]

Ingredients & Directions -CABBAGE FILLING- 1 lg Head green cabbage – (see Note) 1 lg Onion — diced 1 lb Bacon — coarsely chopped Salt and pepper to taste 1 tb Caraway seeds — optional Note: If also making stuffed cabbage, use the center portion of the cabbage heads and save the large leaves for […]

Ingredients & Directions 1 Jar; (10.5 oz.) pineapple -topping 2 1/2 tb Tapioca 1/2 ts Lemon peel; grated 4 c Fresh or frozen blueberries; -thawed Pastry for 9 inch pie plate; -2 crust In large bowl, combine pineapple topping, tapioca and grated lemon peel; fold in blueberries. Fill pastry-lined, 9 inch pie plate with mixture […]

Ingredients & Directions -GUMBO- 3 tb Plus 1 teaspoon vegetable -oil 3 tb All-purpose flour 3 tb Butter 3/4 lb Smoked sausage; sliced 3/4 lb Cooked bonelss ham steak; -cut into 2 by 1/4 inch -strips 1 lg Onion; chopped 2 Garlic cloves; minced 1/2 Green bell pepper; chopped 1/2 Red bell pepper; chopped 1 […]

Ingredients & Directions === EMERILIZED SPONGE CAKE -=== 1/4 c Milk 1 tb Butter; plus 2 tb Butter; for pans 8 Eggs 2 c Sugar; plus 2 tb Sugar 1 c Flour 1 ts Baking powder 1 ts Vanilla 4 1/2 c Pastry cream; recipe follows 2 c Chocolate fondant icing; -store bought === PASTRY […]

Ingredients & Directions 1 lb Leg of lamb, cubed 1-inch MARINADE 1/2 c Vinegar 1 ts Garlic powder 1/2 c Olive oil 1 Bay leaf 1 tb Rosmary, whole 1 pn Sage 1 ts Pepper 1/2 ts Thyme 1 ts Oregano Pull the fell from the lamb. Trim off excess fat, then bone it. Cut […]

Ingredients & Directions 12 oz Cream cheese 3 Eggs 1/2 c Sugar 3 tb Lemon juice 1 ts Vanilla Graham Cracker Crust -SOUR CREAM TOPPING- 1/4 c Sugar 1/2 Teasppon vanilla 1 c Sour cream 1 ts Lemon juice(optional) Here’s a recipe that I’ve been making for years and enjoying for years. I found it […]