Baking Chefs

Ingredients & Directions 1 1/2 lb Boneless pork roast 2 Whole bay leaves 1/2 ts Whole sage leaves; rubbed Salt & black pepper to taste 1/2 lb Ham (buy real ham from the Butcher; not canned or -boiled Ham. you will need one good Slice. Remove the round -bone) 1/2 lb Bulk breakfast sausage 1 […]

Ingredients & Directions 1 1/2 c Water 4 pk Equal (or 1T sweetener) 4 1/2 ts Cornstarch 2 Eggs 1/3 c Lemon juice 4 Egg whites (meringue) 4 pk Equal (meringue) 1 1/2 ts Cream of tartar (meringue) Cook all ingredients in double boiler until thickened. Pour into pie shell. Top with meringue which has […]

Ingredients & Directions 1 1/4 lb Ground beef 1/3 T Cinnamon 1/4 ea Chopped green bell pepper 1 cn 8 oz. tomato sauce and mushr 1 cn 8 oz. cut green beans 1/4 t Garlic salt 1 cn 8 oz. crescent rolls 1 ea Egg,slightly beaten 2 c Shredded Cheddar cheese Preheat oven to 375 […]

Ingredients & Directions 1 Envelope unflavored gelatin 5 Egg yolks 1 c Sugar 1/3 c Dark rum 1 1/2 c Whipping cream 5 c Sugar 1 Unsweetened chocolate bar CRUST************* 2 1/4 c Gram crackers, crushed,very Fine 1/2 c Butter, melted 2 tb Sugar 1/2 ts Cinnamon Soften gelatin in 1/2 cup cold water. Place […]

Ingredients & Directions 1/2 c + 2 T all-purpose unbleached -small pieces -flour; 3 tb To 4 T ice water; 1/4 c Whole-wheat flour; 2 c Dried beans; washed, or 3 tb Cold margarine; cut into -pie weights; -PER SERVING- 79 x -cals 8 2/3 x -gm carbo 1 1/3 x -gm protein 2/3 x […]

Ingredients & Directions 2 ea Eggs 1/2 c Sugar 1/2 c Sugar 1/4 c Shortening 1/4 c Flour 1/4 c Butter 2 c Frozen strawberries 1 ea Pinch of salt 1 ea Pie shell 3 T Liquid honey 2 c Frozen rhubarb 3/4 c Flour 1 x —–stuuessel topping—— Pre heat oven 425 degrees f […]

Ingredients & Directions 1 lb Ground pork 1 Envelope Taco seasoning mix 1 cn (8-oz) Tomato sauce 1 cn (3-oz) Ripe olives, sliced -(divide) 4 oz Monterey Jack cheese, -shredded 1 cn (12-oz) Mexicorn 1/2 c Milk 1 Egg 1 pk (6-oz) Yellow cornmeal mix, -(plain or with jalapenos) 2 ts Margarine Crumble pork into […]

Ingredients & Directions 6 tb Cornstarch 6 tb Lemon Juice 1/4 ts Salt 1 tb Grated lemon rind 1 c Sugar 3 Egg whites 2 c Water 1/4 ts Cream of tartar 3 Egg yolks slightly beaten 6 tb Sugar 1 tb Butter 1 Baking dish 9″ deep dish Pastry shell Combine cornstarch, salt, sugar […]

Ingredients & Directions 1 lb Bacon,chopped 1 ea Onion,chopped 8 ea Large eggs,beaten 1 lb Russet potatoes,peeled and g 2 3/4 c Grated sharp Cheddar cheese 1/2 t Tsp. black pepper Preheat oven to 350 degrees.Grease a 9 x 13″ glass baking dish. Cook bacon and onion until bacon is crisp.Drain well.Combine eggs with potatoes […]

Ingredients & Directions 1/2 c Butter (or marg.); softened 1/2 c Sugar 3/4 c Light corn syrup 1/4 c Maple-flavored syrup 3 Eggs; lightly beaten 2 tb Rum 3/4 c Pecans; coarsely chopped 3/4 c Pecan halves -BRANDIED BUTTER PASTRY- 1 c Flour, all-purpose 1/4 ts Salt 6 tb Butter (or marg.); cold 2 tb […]