Baking Chefs

Ingredients & Directions 1 Shallot or small onion cut 1 pn Mace -into small pieces 1 lg Steak (just over 1 lb), at Freshly ground black pepper -least 1 1/4 inches ((Note: Per Horst Scharfenberg, this recipe originated in the town of Idar-Oberstein in the 19 th century, when gemstone prospectors returning from South America […]

Ingredients & Directions 3 Eggs 1 c Sugar 1 tb Cornstarch 1/2 c Drained crushed pineapple 1/2 c Light corn syrup 1/4 c Shredded coconut 1/4 c Melted butter Beat the eggs slightly, then add the remaining ingredients. Blend the mixture well, then pour it into a 9-inch unbaked pie shell. Bake the pie at […]

Ingredients & Directions -LORELI AGUDA WSKD49A- 2 1/4 c Flour 1 ts Salt 2/3 c Margarine 6 tb Ice water, may need 7 TB 1 c Sugar 1/2 ts Cinnamon 1/8 ts Nutmeg 8 c Apples, sliced and peeled 1 tb Lemon juice 3/4 c Heavy cream Measure 2 cups flour and salt into a […]

Ingredients & Directions 1 9-inch graham or oreo crust 1 pk (8 oz.) cream cheese; -softened 1 c Powdered sugar 1 pk (8 oz.) instant vanilla -pudding 1 Container; (16 oz.) Cool -Whip 1 1/2 c Milk 20 Oreo cookies; crushed 1 ts Vanilla Beat cream cheese and sugar together. In another bowl, beat pudding […]

Ingredients & Directions 1 c Raisins 2 c Water 1 1/2 c Sugar 4 tb Flour 1 ea Egg, well beaten 1 ea Lemon, juice of 2 tb Lemon rind, grated 1/4 ts Salt 1 x *pastry Wash raisins and soak in cold water for 3 hours. Drain. Combine the 2 cups water, the raisins, […]

Ingredients & Directions 1 pk Unflavored gelatin 1/4 c Sugar 1/3 c Coffee flavored 1 ts Butter or margarine Liqueur 1/4 c Almonds; slivered 1/2 c Cold water 1 1/2 c Heavy cream 4 Eggs 1 9-in pie shell; baked 3 oz Semisweet chocolate Sprinkle gelatin over 1/2 cup cold water in a measuring cup; […]

Ingredients & Directions -CHOCOLATE PIE SHELL- 1 c Unbleached Flour; Sifted 1/2 oz Semi-Sweet Chocolate; Grated 1/4 t Salt 2 tb Cold Water 1/3 c Vegetable Shortening PIE 1/4 c Sugar 3 oz Baking Chocolate; Cut Up 1 x Unflavored Gelatin; 1 Env. 1/2 t Vanilla 1/4 t Salt 1/4 t Cream Of Tartar 1 […]

Ingredients & Directions 1 c Mushrooms 4 Eggs 1 c Red peppers 2 tb Oil 1 lb Ricotta cheese Salt and pepper 1 pk Spinace, frozen, drained Saute the mushrooms and red peppers. Cool. Blend all ingredients together. Pour into a buttered 13×9 pan. Bake at 350F for 40 minutes. Happy Charring ~– EZPoint V2.2 […]

Ingredients & Directions Crust: 1 1/2 c Low-fat graham cracker -crumbs 1/4 c Reduced fat margarine; -melted 3 tb Granulated sugar Filling: 3 oz Pineapple gelatin powder 2/3 c Boiling water 1 ts Rum extract 1/2 c Cold water Ice cubes 8 oz Cool Whip Free; thawed 8 oz Crushed pineapple; drained 1/4 c Coconut […]

Ingredients & Directions Beat together: 1 ea.12 oz. can of frozen lemonade, undiluted, 2 ea. 8 oz. cartons of non-dairy frozen whipped toping and one can of sweetened condensed milk, Borden is the cheapest in my area, and pour into a 9 oz. KEEBLER graham cracker crust. Chill in freezer for a couple of hours […]