Baking Chefs

Ingredients & Directions Oranges 3 Eggs 1/2 c Sugar 1 c Milk 1 ts Corn starch Mrs. W. R. Babb This is still another chess pie of the Southern tradition. This is particularly interesting in its inclusion of oranges in the custard, perhaps an addition made in light of California’s abundant citrus supply. Grate the […]

Ingredients & Directions 1 c Brown sugar 1/4 c Water 1/4 c Butter 3 ea Egg, well beaten 2 c Milk 3 tb Flour 1 ts Vanilla 1 x *pie pastry, baked 1 x Whipped cream Cook the sugar and water until it will spin a thread. Add butter, beat the eggs and stir in […]

Ingredients & Directions -INGREDIENTS- 1 lb Ground beef 1 c Cooked red beans 1 ea Onion 1 ea 8 or 10 oz. package of 1 T Oil Cornbread mix DIRECTIONS 1 T Worcestershire sauce 1/2 t Chili powder T Sauce (a dash) 1/2 t Salt 8 oz Tomato sauce Brown the ground beef and the […]

Ingredients & Directions -CRUST- 6 oz Semi Sweet Chocolate Chips 1 1/4 c Chocolate Wafer Crumbs 3 T Butter -FUDGE SAUCE- 6 oz Semi Sweet Chocolate Chips 3 T Butter 1/2 c Heavy Cream (whipping cream) 1 T Coffee Flavored Liqueur FILLING 1 qt Coffee Ice Cream, softened 2 T Coffee Flavored Liqueur CRUST: Combine […]

Ingredients & Directions 1 lb Ground beef 3/4 c Bisquick 1/2 c Onion; chopped 3 Eggs 1 1/4 oz Taco seasoning mix 2 Tomatoes; sliced 4 oz Green chilies; drained 1 c Monterey jack cheese; shredd 1 1/2 c Milk DIRECTIONS HEAT OVEN TO 400F GREASE PIE PLATE COOK AND STIR BEEF AND ONION UNTIL […]

Ingredients & Directions 2 lb Commercially raised buffalo -meat, cut into 1 inch -cubes 2 ts Salt 1/2 ts Freshly ground pepper 1 ts Sage 1/3 c Flour 1/4 c Oil 1 lg Onion, chopped 1 Carrot, chopped 1 Stalk celery, diced 1 lg Potato, cubed 2 c Beef broth 1/4 c Tomato puree 1 […]

Ingredients & Directions POTATO TOPPING 6 md Potatoes, peeled, quartered 1/4 c Milk 1 tb Butter pn Nutmeg (generous pinch) Salt and pepper FILLING 2 tb Olive oil 2 md Onions, chopped 1 tb Finely chopped parsley 1 ts Dried thyme 1 ts Dried sage 1 lb Ground beef 1/4 c Water 2 md Carrots, […]

Ingredients & Directions 15 oz Pack pie crust Filling: 1/3 c Sugar 3/4 c Light corn syrup 1 tb Melted butter 1/4 ts Grated orange peel 1 1/2 c Chopped pecans Topping: 1 oz Melted semisweet chocolate Candied orange peel* Heat oven to 450. Prepare crust for filled one crust 9″ pie. Flute using rope, […]

Ingredients & Directions 1 ea Med Potato 2 tb Butter 3/4 c Sugar 2 ea Egg yolk 2 ea Egg white 1/2 ea Lemon, juice of 1/2 ea Lemon, grated rind of 1/2 c Milk 1 x *pastry Boil the potato and mash fine. Add the butter and sugar and stir to a creamy consistency. […]

Ingredients & Directions Sauce 1/4 t Dried oregano leaves 1 c Plain yogurt 1/4 t Salt 1/2 t Dried mint leaves 1/8 t Pepper 1/4 t Salt 1 t Grated lemon peel Filling 1 T Lemon juice 1/2 lb Ground lamb or beef 1 Garlic clove, minced 1/2 c Chopped onion Biscuits 1/4 c Shredded […]