Butterscotch Crumb Apple Pie

Ingredients & Directions FILLING 4 c Pared; cored and sliced tart -cooking apples 1 1/2 ts Lemon juice 1/2 c Sugar 1/4 c All-purpose flour 1 ts Cinnamon 1/8 ts Salt 1 9-inch unbaked pie shell -(see note) TOPPING 1/2 pk (12-oz) Nestle Toll House -butterscotch flavored -morsels 1/4 c Butter 3/4 c All-purpose flour […]

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Quick Baked Or Fried Pies (turnovers)

Ingredients & Directions 2 c AM Multigrain Biscuit MIx 1/4 c Unrefined vegetable oil 3/4 c Apple juice Jams, fruit butters, Honey and nuts, cinnamon, Nutmeg, etc. Stir oil into dry mix with fork until mixture is uniform in color and texture. Stir in juice. Let dough set 2 minutes. Knead dough 12 to 15 […]

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Mile High Strawberry Pie

Ingredients & Directions 2 lg Egg Whites 1 c Sugar 1 tb Lemon Juice 1 1/4 c Crushed Strawberries 1/2 pt Whipped Cream 1 10″ Pie Shell Beat the egg whites, sugar, lemon juice and berries at high speed with a mixer for 15 minutes. Fold in whipped cream. Pile into pie shell. Freeze until […]

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Guava Chiffon Pie

Ingredients & Directions -FLAKY PASTRY SHELL- 1 c Flour 1/4 ts Salt 1/4 c Shortening 1/4 c Butter 2 tb Cold water FILLING 1 Envelope unflavored gelatin 1 tb Lemon juice 4 Eggs; separated 1 c Guava juice 3/4 c Sugar 3 dr Red food color; more or less 1/8 ts Cream of tartar Sweetened […]

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Basic Pumpkin Pie

Ingredients & Directions 1 9″ Pie Shell; Unbaked 3 Eggs 2 3/4 c Mashed Pumpkin 1 c + 3/4 tsp. Sugar 3/4 ts Salt 1/2 ts Cinnamon 3/4 ts Ginger 1/2 ts Cloves 2 1/4 c Evaporated Milk Beat eggs slightly. Add remaining ingredients and combine well. Pour into pie shell and bake in a […]

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Sweet Potato Pie

Ingredients & Directions 1 lg Sweet potatoes 4 tb Butter 1/2 c Light brown sugar 1/2 c Milk 3 Eggs, separated 1/4 ts Salt, or to taste 1/8 ts Grated nutmeg, or to taste 1/2 ts Cinnamon, or to taste 1/4 ts Ground cloves, or to taste 1/2 ts Vanilla extract Prepared pie crust (see […]

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Smoked Cod Pie (irish)

Ingredients & Directions 1 lb Smoked cod 1 oz Flour 1/2 lb Onions 1 t Dry mustard 1/2 lb Shelled peas 1 oz Butter 10 fl Milk * 2 lb Mashed potato * (or substitute 5 oz milk and 5 oz cream) Chop onions roughly and fry in butter until tender. Remove from heat an […]

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Butterscotch Cream Pie (d

Ingredients & Directions 7 qt WATER; COLD 3 3/4 c WATER; COLD 1 1/2 lb MILK; DRY NON-FAT L HEAT 6 lb FLOUR GEN PURPOSE 10LB 5 1/2 lb DSRT PWD VANILLA3 9/16 lb SHORTENING; 3LB 4 tb SALT TABLE 5LB PAN: 9-INCH PIE PAN : 1. SEE RECIPE NOS. IG001 AND I00100. 2. COMBINE […]

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French Fry Pizza Pie (lacto)

Ingredients & Directions 1 lb (about 5 cups) frozen French Fried shoestring potatoes 1 c Prepared pizza sauce or Spaghetti sauce 1 ts Dried oregano leaves, Crumbled 1/2 Green bell pepper, cut into 1/4 -inch strips 2 tb Sliced green onions 2 c Shredded [ff] mozzarella Cheese 1/4 c Grated [ff] Parmesan cheese Heat oven […]

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Mike’s Frozen Brandy Pie

Ingredients & Directions 20 ea Graham crackers, crushed 3 T Brown sugar 1/3 c Butter or margarine 1 c Whipping cream 1/2 c Sifted powered sugar 2 T Sherry and brandy – or – – 1/4 cup brandy 4 ea Egg yolks Combine graham crackers, brown sugar and soft butter; mix thouroughly. Press into 9″ […]

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