Baking Chefs

Ingredients & Directions 1 Onion; chopped 1 Garlic clove; minced 1 tb Oil 2 c Pinto beans, cooked; mashed -(or canned refried beans) 1/4 c Bell pepper, green; chopped 2 ts Chili powder 1/2 ts Cumin, ground 2 tb Tomato paste 1/2 c Olive, black, pitted -CRUST- 1 1/2 c Cornmeal, yellow 1 c ;Water, […]

Ingredients & Directions 1/4 c Shortening 1/4 c Butter or margarine 1 c C&H Golden Brown Sugar 1 Egg; unbeaten 1/2 ts Vanilla 1 c Sifted all-purpose flour 1/2 ts Soda 1/2 ts Baking powder 1/4 ts Salt 1 c Rolled oats 1/2 c Corn flakes 1/2 c Salted peanuts Melt shortening and butter over […]

Ingredients & Directions 1 ts Seasoned salt (you could use -less) 1 c Hot water (I’ll use a little -veggie bouillon next time) 1 Box (1-pound) matzo farfel 3 tb Broth or soy sauce for -sauteeing 1 c Finely chopped onion 1 lb Mushrooms; chopped 1 md Zucchini; finely -chopped 2 Stalks finely chopped celery […]

Ingredients & Directions 3 Egg yolks pn Salt 1 c Sour cream 1 Pie shell (9″ baked, cooled) 1 c Sugar 2 Egg whites 4 tb Cornstarch 1 c Brown sugar 1/4 ts Lemon rind (grated or lemon 1 c Pecans (chopped) _extract) Mix egg yolks, sour cream, sugar, cornstarch, lemon rind, and salt. Cook […]

Ingredients & Directions 1/2 lb Butter 1/2 lb Cream cheese 2 ts Vanilla 2 c Flour CREAM BUTTER, CREAM CHEESE and vanilla together in a mixer or processor. Reduce speed to low and add the flour. Mix until just incorporated. Remove the dough from the mixer, form into 3 balls and wrap in plastic wrap. […]

Ingredients & Directions 2 c Ham,smoked fully cooked, cut 4 Eggs 1 c Swiss cheese,shredded 1 c Bisquick baking mix 1/3 c Onion, chopped 1/8 ts Pepper 2 c Milk GREASE pie plate. Sprinkle ham, cheese and onion in pie plate. BEAT remaining ingred. 15 sec. in blender on high speed. Pour into pie plate. […]

Ingredients & Directions -CRUST- 1 1/2 c Graham cracker crumbs 1/2 c Pralines; crumbled 1 Stick butter; melted FILLING 2 1/2 c Milk 3/4 c Sugar 1 ts Vanilla 1 tb Steen’s Pure Cane Syrup plus -1 tb for the whipped cream 5 Egg yolks 1/2 c Cornstarch 1 c Pralines; crumbled 1 c Heavy […]

Ingredients & Directions 1/2 c Green lentils 1/2 c Brown lentils 1/2 c Black beans 1 lg Onion, minced 2 ea Garlic cloves, minced 1 cn Tomatoes, diced 2 ts Soy sauce 1 ts Parsley, chopped 1 ts Cilantro, chopped Salt and pepper 1 ts Dried Italian herbs 1 1/2 tb Potatoes, cooked & mashed […]

Ingredients & Directions 15 oz Pillsbury — pie crust 1/2 c Butter — sofened 1/2 c Powdered sugar 1/4 c Whipping cream 3/4 c Semisweet chocolate chips — Melted 3/4 ts Vanilla 1/2 c Peanuts — chopped 8 oz Cream cheese — softened 1/2 c Creamy peanut butter 1 c Powdered sugar 3/4 c Whipping […]

Ingredients & Directions 10 md Tart apples 1 c Water 1 c Sugar Pastry for 1 double-crust -9-inch pie Whipped cream Pare, core, and slice the apples. Place in a 3-quart saucepan and add water. Cover and cook over low heat 15 minutes, stirring occasionally. until the apples are soft. Add the sugar and continue […]