Baking Chefs

Ingredients & Directions 1 lb Sausage (bulk) 1 c Bisquick 1 Green onion bunch, chopped 6 oz Sour cream 1 c Mozzerella, grated 3 Eggs 1 1/2 c Milk -Salt & pepper to taste Brown, drain and crumble sausage. put in bottom of 11X7 greased pan. Top with onions and cheese. Put rest in blender […]

Ingredients & Directions 3 c Blueberries, picked over 1 tb Minute tapioca 6 tb Granulated sugar 3 lg Eggs, separated 7 tb Superfine sugar 1/4 c Plus 3 tablespoons fresh Lemon juice (4 lemons) Grated zest of 2 lemons 1/8 ts Salt 1 Baked Flaky Pie Shell Preheat the oven to 400 degrees. In a […]

Ingredients & Directions 16 Clams; littleneck Or mussels 1/2 c Bread crumbs 1/2 ts Dried oregano 1 tb Italian parsley; minced 2 tb Parmesan cheese; freshly gra Or pecorino 3 tb Olive oil; good quality 4 tb Dry white wine; or vermouth Salt and pepper; freshly gro Or hot pepper flakes; to tas Recipe by: […]

Ingredients & Directions Pastry for a single crust -9 in pie 2 1/2 c Rhubarb cut in 1/2 inch -pieces 3 lg Eggs, separated 1/2 c Half and half or milk 1 c Sugar, separated 2 tb All-purpose flour 1/4 ts Cream of tartar 1/2 ts Vanilla Fit pastry into 9 inch pie pan. Put […]

Ingredients & Directions 1/2 c Butter, softened 1/2 c Shortening 2 c Brown sugar, firmly packed 2 Eggs 2 1/2 c All purpose flour 1/2 ts Salt 1 c Pecans, chopped Cream butter and shortening; gradually add sugar, beating until light and fluffy. Add eggs, beating well. Combine flour, soda and salt; add to creamed […]

Ingredients & Directions -DOUGH- 3 1/2 c All-purpose flour 1 1/4 c Granulated sugar 2 ts Baking powder 1 lg Egg 1/2 ts Salt 1 tb Vanilla extract 1 c Butter or margarine; not 1/3 c Milk -spread; at room temp. FILLING 3/4 c Chopped pitted prunes 1 tb Lemon juice 3/4 c Chopped dried […]

Ingredients & Directions 2 lb Left over roast beef 1 lg Onion 2 pk Bovril powder 1/2 c Water Mashed potatoes Grind the roast beef. Saute the onion and add bovril, water, and beef. Cook for a short time. Put in a casserole. Top with mashed potatoes and put in 375 F oven for about […]

Ingredients & Directions 2 c Onions; chopped 1 1/4 c Milk 1/4 c Butter 1 c Bisquick 2 cn Tuna; 6/2 oz -drained 1/4 ts -Salt 2 c Cheddar; shredded 1/8 ts -Pepper 3 Eggs 2 Tomatoes; thinly sliced Preheat oven to 400F. Grease pie plate 10×1 1/2″. Cook onions and butter in 10″ skillet […]

Ingredients & Directions 1 Recipe of The Flaky Pie Shell, unbaked Filling: 2/3 c Plus 1 teaspoon sugar 3 tb Cornstarch 3 lb Ripe but firm peaches, Peeled and sliced 1/2-inch Thick (6 cups) 1/2 c Blueberries, picked over 1/2 c Raspberries, picked over On a lightly floured surface, roll out the chilled dough into […]

Ingredients & Directions 2 c Raisins 1 1/4 c Cold water 1/2 c Orange juice 1/2 c Brown sugar 2 tb Cornstarch 1 ts Cinnamon 1 ts Orange rind 1/8 ts Salt 1/4 c Water 1 tb Vinegar 2 tb Butter 1 Pie pastry, top & bottom Boil raisin, first amount water, and juice, for […]